I decided to try Chefs de France (as part of the Candlelight Processional Dinner Package). I was completely disappointed!
When I went to the desk to check in for our reservations, I was told there was no reservation and that "You must be mistaken." I repeated we had the Candlelight Processional Dinner Package and the young lady sighed and said, "Oh, I always forget...here it is. Just wait over there." No apologize no correction.
The menu was very limited (compared to the posted menu items). We had the goat cheese salad and the escargot. Both items were ok. We then had the steak and the short rib...again both items were ok. The dessert (crepe and puff with ice cream) was horrible....no taste.
For the price we paid $62 each, it was not worth it at all. The service was spotty. We could never find out server. When we asked for her to come to the table, it would take a good 10 minutes. When she dropped off the bill with dessert, we noticed the badges for the show were incorrect (it was 6:25 and the badges were for the 6:45 show). Again, she was nowhere to be found. We asked the waitress to inquire about the times and she said no.
I couldn't believe it. She said to go to the front counter and if it was incorrect, it was their fault, not hers. We did have the wrong passes.
I wouldn't recommend this restaurant at all. We did comment to the staff at Conceriege about this horrible service and food choice. Live and learn....I shouldn't have ventured away from Le Cellier!
But.....we did see Trace Adkins at the hotel! That was a true gift!!!!
When I went to the desk to check in for our reservations, I was told there was no reservation and that "You must be mistaken." I repeated we had the Candlelight Processional Dinner Package and the young lady sighed and said, "Oh, I always forget...here it is. Just wait over there." No apologize no correction.
The menu was very limited (compared to the posted menu items). We had the goat cheese salad and the escargot. Both items were ok. We then had the steak and the short rib...again both items were ok. The dessert (crepe and puff with ice cream) was horrible....no taste.
For the price we paid $62 each, it was not worth it at all. The service was spotty. We could never find out server. When we asked for her to come to the table, it would take a good 10 minutes. When she dropped off the bill with dessert, we noticed the badges for the show were incorrect (it was 6:25 and the badges were for the 6:45 show). Again, she was nowhere to be found. We asked the waitress to inquire about the times and she said no.
I couldn't believe it. She said to go to the front counter and if it was incorrect, it was their fault, not hers. We did have the wrong passes.
I wouldn't recommend this restaurant at all. We did comment to the staff at Conceriege about this horrible service and food choice. Live and learn....I shouldn't have ventured away from Le Cellier!
But.....we did see Trace Adkins at the hotel! That was a true gift!!!!

My DH is French and we say the same thing. The maitre'd at chefs always cracks us up he is sooo French.
Wow and it is pretty much the same food that is on the menu. I don't like the idea of that at all. It is like going out for NYE they serve the same food a 2X the price. I will not being paying for the Candle Light, that is crazy.