summerlady
DIS Veteran
- Joined
- Jun 16, 2009
- Messages
- 2,807
In addition to eliminating the lunch menu recently and changing to "dinner all day", Chefs de France has revised its dessert menu. NO MORE PROFITEROLES. All gone. At least I read that it's so on Allears on facebook this morning. There's some sort of cream puff swan dessert that they say is similar. Does anyone else know anything about this? The photo is an instagram from L'artisan des Glaces yesterday. 

I have been underwhelmed at most of the desserts at the TS restaurants lately. They are overpriced to make you feel better when using a DP. But so not worth it OOP!