When we first went to this place we were in love, the food was fantastic but the second time it wasnt as good as the first and when we went Oct 07 it was just lousy. The place gets packed quick and the lines are long. They have moved things around a bit and the corn bread was on the hot plate area so it was all dried out. The clam chowder goes very fast and they do not refill it that quickly. The no longer have the beef tips with mushrooms, that was so good. The corn was soggy and mushy, the red skinned boiled potatoes were water logged. The fried talapia is very good as is the roasted chicken and the ribs.
I think our mistake may have been going right when they open at 5:30 right when they open, we walked over from the YC early, like 5, and we saw them setting the food out....it was ice cold by the time we got it to our plates.
I would say try it, the first time we went was great..maybe the next 2 times we hit it on an off night? You have to go and try the oreo bon bons, they are out of this world!
No crab legs or lobsters are available to add on to the buffet. There is mussels, clams, shrimp cocktail, fried talapia, salmon for seafood lovers.
