Silly question: dd wants to surprise dh with the mini Cadbury Cream Eggs in his carry on. I'm trying to figure out if they would be allowed through TSA or not. Any ideas?
The general rule of thumb is that if it holds it's shape outside of the container it's NOT a liquid. I'm pretty sure that the center of those eggs would hold the shape. Plus, the mini ones that I've had were a lot more solid than creamy.
Fondant is basically icing. I don't think icing is generally considered to be a liquid. The TSA agent would have to be pretty crazy to not allow it, IMO.