beef stew

[grlfrnd2steph]

I want to make beef stew in the slow cooker.

How do you make it? Want some easy recipies for beef stew.

 

[Pixiedust34]

The easiest way to do it is to buy a McCormick Beef Stew seasoning envelope. The directions are right on the package. You just mix their seasonings with water and add your meat and veggies.

 

[Mom2Ashli]

Check out www.allrecipes.com

Here is one
http://soup.allrecipes.com/az/81236.asp

 

[Mom2Ashli]

Here is another one.

http://beef.allrecipes.com/az/ldFshindBfStw.asp

 

[Pixiedust34]

Here's another link for stew recipes:

http://www.pillsbury.com/recipes/search/SearchResults.aspx?searchString=beef+stew

When I need a recipe, I usually check this Pillsbury site. Very handy.

 

[Mom2Ashli]

And there are at least 4 more that sound very good listed under Slow Cooker Beef Stew.

 

[Mom2Ashli]

Here's another link for stew recipes:

http://www.pillsbury.com/recipes/search/SearchResults.aspx?searchString=beef+stew

When I need a recipe, I usually check this Pillsbury site. Very handy.

Oh the Dutch Oven Beef Stew sounds so GOOD!!

Thanks for another site to check out.

 

[Tantor]

This is a great recipe that my family loves. Fairly easy to do.


Calgary Red Eye Stew

1 1/2 lbs stewing beef, cubed
1/4 cup flour
2 tsp salt
1/4 tsp pepper
1/4 cup oil
2 onions, thinly sliced
1 clove garlic
1 bottle beer
1 tbsp soy sauce
1 tbsp worcestershire
1 tbsp H.P. sauce
1/2 tsp thyme
2 bay leaves
2 cups tomato juice
3 potatoes, peeled and diced

Dredge beef in mixture of flour, salt and pepper. Brown in hot oil. Add onion and garlic and cook until onion is transparent. Add beer, soy, worcestershire, H.P., thyme and bay leaves. Bring to a boil, then cover and simmer for 1 hour. Add tomato juice and simmer 30 minutes. Add potatoes and cook for 20 minutes. Remove bay leaves. Serves 6.

 

[Nancy]

I flour and brown the stew meat. Then I put one can of Progresso french onion soup, 1 tbsp of tomato paste and 3/4 cup red wine in the slow cooker. Add the neat, carots, celery, and baby red potatoes. Cook on high until the kids get home from school (about 5 hours) reduce to low and cook another 2 hours. That's our favorite here. I use the french onion soup to by-pass cutting and browning onions.