Be Our Guest - Roast Beef Sandwich Now Cold?

[ErinsMommy]

1)3) Roast Beef should not be treated this way

This is sooo something my husband would say

 

[Redcon1]

UGH! I hate cold sandwiches.

Honestly, how much savings can there be in serving a formerly hot sandwich cold as opposed to less guest satisfaction?

 

[ErinsMommy]

Personally speaking I think it has to do with they can pre-make the sandwiches and its just grab and go by the wait staff.

 

[DisBuckMan]

Personally speaking I think it has to do with they can pre-make the sandwiches and its just grab and go by the wait staff.

There ya go.

 

[bumbershoot]

They also changed the quiche dish they used to serve at lunch. No longer is it served in a pastry pie shell

What's it in now?

 

[beck00]

Ewwwww!

 

[mrzrich]

What's it in now?

It is the most bizarre "quiche" I've ever seen. Not a quiche in my opinion...

 

[PAGA2003]

It is the most bizarre "quiche" I've ever seen. Not a quiche in my opinion...View attachment 218637

They are calling that quiche?! That looks like some sort of baked egg dish put on something that slightly resembles dried out puff pastry. Wow, I've had an issue with them trying to call BoG French and apparently they keep making it worse and worse. They have some dishes that are fine enough (I like the braised pork) but in no way 'French'.

 

[bumbershoot]

It is the most bizarre "quiche" I've ever seen. Not a quiche in my opinion...View attachment 218637

Bizarre is a good word for it! So no shell at all? Yeah that's not a quiche.

 

[JerseyJanice]

If they were looking for ways to cut down on the demand for lunch, these menu changes will certainly help to do that.

 

[DisBuckMan]

If they were looking for ways to cut down on the demand for lunch, these menu changes will certainly help to do that.

This isn't the first time they've made "questionable" decisions regarding the menu there, and it hasn't slowed down people falling all over themselves to get an ADR one a bit.

Until people become less enamored with the environment there and more concerned with the actual food, it'll continue to erode in quality. Disney's not stupid. They're not making things better, because they don't have to.

 

[MSPeeler]

Is there a "comment card" that we can complain about the change?

 

[bumbershoot]

it'll continue to erode in quality. Disney's not stupid. They're not making things better, because they don't have to.

Disney should be so proud of itself....

 

[perditax]

UGH! I hate cold sandwiches.

Honestly, how much savings can there be in serving a formerly hot sandwich cold as opposed to less guest satisfaction?

Unless it's easier to get a reservation there these days, they don't have to worry about guest satisfaction.

 

[Twilight Sparkle]

It is the most bizarre "quiche" I've ever seen. Not a quiche in my opinion...View attachment 218637

This photo makes me really happy I ordered the tuna nicoise salad this time. Looks like they need to change the name of this dish. I'm not sure what to call it. Baked egg cup with wedge of crust? Frittata on puff pastry? Or, maybe they'll choose the trendy "deconstructed" quiche?

The cold roast beef sandwich convinced my husband to switch to the braised pork dish, and he was really glad he tried it. It's now his favorite.

Edited to Ask: Did the "quiche" at least taste good?

 

[Pluto80]

They also changed the quiche dish they used to serve at lunch. No longer is it served in a pastry pie shell. It wasn't very good at all. ?

How is is served now? This used to be one of my favourites!

 

[Pluto80]

Apologies, I see the photo now

 

[Redcon1]

Unless it's easier to get a reservation there these days, they don't have to worry about guest satisfaction.

They could pop it in a microwave for 30 seconds and that would make me happier.