CrabbyPatty
DIS Veteran
- Joined
- May 18, 2009
- Messages
- 960
I'm driving myself crazy re-thinking the ADRs I've already made! We're doing regular DDP and have ADRs for LeCellier (lunch), WCC, Teppan Edo (DD's fav), 50's PTC, Tutto, dessert party, Artist's Point, and one more.
In 2009 and 2010 when we went in late August for free dining, we thought the crowds were very light in the parks, and at the restaurants as well. For example, the night we ate at Ohanas in 2010, there were empty tables around us. We had lunch that same trip at Le Cellier and they were accepting walk-ups.
For those who have gone in late August other years (especially 2011), was the situation similar? I'm asking because I'm trying to decide if I just keep my ADRs (except for the ones with the $10 reserve charge) and then just play it by ear and try getting reservations or walk-ups. For example, one day we may want to go to Kona for a late breakfast rather than an early lunch at Tutto.
I realize that there isn't going to be availability across the board for most restaurants, but in your experience, will there be enough restaurants with availability that we can do ADRs that morning or the day before?
Thanks for any advice or words of wisdom!
In 2009 and 2010 when we went in late August for free dining, we thought the crowds were very light in the parks, and at the restaurants as well. For example, the night we ate at Ohanas in 2010, there were empty tables around us. We had lunch that same trip at Le Cellier and they were accepting walk-ups.
For those who have gone in late August other years (especially 2011), was the situation similar? I'm asking because I'm trying to decide if I just keep my ADRs (except for the ones with the $10 reserve charge) and then just play it by ear and try getting reservations or walk-ups. For example, one day we may want to go to Kona for a late breakfast rather than an early lunch at Tutto.

Thanks for any advice or words of wisdom!