We were there in Oct. on the dining plan. We had the surf and turf, and split the meal between 2 of us. I had filet mignon and my daughter ate the lobster. We shared the potatoes, and dessert. If I remember correctly, they put the portions on seperate plates for us. I ordered an extra drink. There was no problem at all. The portions are huge. We tipped extra of course. We did that with a few of our meals, saving TS credits for signature meals.