We had lunch at Paradiso 37 in November. I really liked it, wasn't sure that I would. We split several apps instead of doing big plates. Serving sizes were generous. I thought Marg was just ok, others in party thought they were great. Dishes I really liked: Crazy corn was oddly great, quesadilla excellent, crab/fish fritters were fantastic...only thing we didn't love: tiny tacos. Just so so. Ask a lot of questions -- the menu explanations are not clear, but servers were super helpful.