big kahuna1
DIS Veteran
- Joined
- Sep 18, 2006
- Messages
- 1,487
Okay gang. Forget the stupid date imprint on the pics. The 14th of Feb. is correct but the year was 2009.
We cook a Pig every year and invite our neighbors over for the feast. It was a beautiful day for Beer, Booze, and PORK!
I will spare you the details of obtaining the Pig but basically we go to a farm and pic the size Pig we want and I will leave it at that. The Pics will describe the rest.
Pig is rubbed down with a Cajun Rub and Garlic
Pig is placed in the cooking cage
Pig is injected with a salt solution and Marinade
Pig is then placed in the La Caja China Box
Box is covered and coals are added and lit
Coals are spread when white and garlic bread is grilled and then Hotdogs
After 3 hours the Pig is done and then turned over, slits are carved in the skin and a sour orange mix is poured on the skin. Pig is then covered and the skin is crisped to make home made pork rinds
Pig is checked after 20 minutes and skin is done
Pieces are cut and served
After Rinds are eaten, Pig is taken out of box
Ready for carving
Carving away
Nothin' but Tasty!
We cook a Pig every year and invite our neighbors over for the feast. It was a beautiful day for Beer, Booze, and PORK!
I will spare you the details of obtaining the Pig but basically we go to a farm and pic the size Pig we want and I will leave it at that. The Pics will describe the rest.
Pig is rubbed down with a Cajun Rub and Garlic

Pig is placed in the cooking cage

Pig is injected with a salt solution and Marinade

Pig is then placed in the La Caja China Box


Box is covered and coals are added and lit

Coals are spread when white and garlic bread is grilled and then Hotdogs

After 3 hours the Pig is done and then turned over, slits are carved in the skin and a sour orange mix is poured on the skin. Pig is then covered and the skin is crisped to make home made pork rinds


Pig is checked after 20 minutes and skin is done

Pieces are cut and served

After Rinds are eaten, Pig is taken out of box

Ready for carving

Carving away

Nothin' but Tasty!
