Can you please share your insights. I try, try, try and am not that good at it at all. I did well a couple of times at Target when I followed someone else's plan. I would LOVE to save some money on groceries as I spend entirely TOO much. Please share.
I'm no expert by a long shot- but here's a couple things I do. We are a family of 6. What jumped started me into this was the eat out the pantry challenge here on the dis.
For one week we had meals made out of what was in the pantry. I mean if I bought it at one point I must have wanted to make something with it.
Let go of Brand loyalty. Try out some store brand products. It's hit or miss- I LOVE the store brand oatmeal ($1.99) compared to $3.99 for quaker- oats are oats.
Bakery goods- not so much- the store brand here fell apart- so I don't buy them anymore.
I also bake a lot of breads now.
Then next step was going to my supermarket's website- my store actually has a way for you to download your coupons onto your shoppers card from their site- So you don't even have to clip them!
Every week I look at the circular. I look for things we like that are on sale. Then I go to the coupon stack. I really try to only use a coupon if something is on sale. This week I was able to get another HUGE box of Rice crispies for free! (Got that coupon from Vocal point I think)
BRING A CALCULATOR!- I go with the $100 limit. I start with my must haves- like milk- and then once I get to $80 I start thinking about meat.
Some weeks I don't buy any.
Other's I stock up on meat.
I want to buy another freezer but I am looking for an inexpensive one and have not found the one yet.
Also I signed up at P&G for their coupon email. They send out some great ones.
Instead of going into the store without a list I walk in knowing what I am going to make based on what's on sale.
I have discovered my family loves skinless boneless chicken legs(some brand is always on sale)
Bacon as a FLAVOR adder vs. just a strip of bacon. My kids could easily polish off a pound of bacon if it's just bacon. But if I cut up 4 slices cook it up with some chopped tomatoes. Add some cayene and then throw that over pasta- They get that "taste" and eat a ton of tomatoes this way!My store has one brand a week on sale. That's the one I buy. (unless it's the store brand their bacon stinks- so that week I won't buy it.) Usually I buy 2 packs a week.
Meatless is cheaper. We started with one meal meatless we are now up to 2 meatless a week. I have found ones that everyone likes.
Good luck and I don't want to overload you with all the junk I do. Hope I didn't scare you.