LSUlakes
DIS Veteran
- Joined
- Jun 24, 2015
- Messages
- 2,814
Hello to everyone. My name is Jerry, I am 32, and live in Baton Rouge, LA.
So here is a little background on myself. In high school I ran cross country, and was at best an average runner. After graduation I gave up running and it wasn't until early 2012 I started up again. I was overweight, couldn't run 0.25 miles much less think of 26.2 miles, but was determined to lose a lot of weight. I knew the easiest way to achieve that goal was to hit the pavement and diet. At my heaviest I tipped the scales at a crowd pleasing 255 lbs.
I am on the left, and as you can see cooking/eating are activities that helped achieve the 255 lbs.
Like many other people, I started with a calorie tracking app and c25k. I got to a point where I felt like I needed a little more and joined a running group with a coach. I trained with that group for my first half marathon in January 2013. I was successful in dropping weight and really enjoying running again. Early in the fall my wife and I decided we wanted to start a family, and with that in mind I came up with an idea that before we have a little one, I want to travel somewhere to run a marathon, a bucket list type trip. More on that later...
I learned a lot of things training for my first half. The struggle to go from 0 to 5k is much more difficult than 5k to 13.1. I learned about GU, the things that agree and disagree with my stomach for long runs, blisters, BODY GLIDE, proper fittings shoes, and on and on. My longest run leading up to my first half was 12 miles and a weekly average of 20-25 MPW. Race day came, and with it a goal of running a sub 2 hour half. The race went well except for a side stich with 1 mile to go, but I finished my first half in 1:47:54 or a 8:13 pace!
Since then I have run 3 more half's to date with a current PR of 1:41:43 (7:42 pace). My next half is scheduled for October.
Next up: The Bucket List Marathon
So here is a little background on myself. In high school I ran cross country, and was at best an average runner. After graduation I gave up running and it wasn't until early 2012 I started up again. I was overweight, couldn't run 0.25 miles much less think of 26.2 miles, but was determined to lose a lot of weight. I knew the easiest way to achieve that goal was to hit the pavement and diet. At my heaviest I tipped the scales at a crowd pleasing 255 lbs.

I am on the left, and as you can see cooking/eating are activities that helped achieve the 255 lbs.
Like many other people, I started with a calorie tracking app and c25k. I got to a point where I felt like I needed a little more and joined a running group with a coach. I trained with that group for my first half marathon in January 2013. I was successful in dropping weight and really enjoying running again. Early in the fall my wife and I decided we wanted to start a family, and with that in mind I came up with an idea that before we have a little one, I want to travel somewhere to run a marathon, a bucket list type trip. More on that later...
I learned a lot of things training for my first half. The struggle to go from 0 to 5k is much more difficult than 5k to 13.1. I learned about GU, the things that agree and disagree with my stomach for long runs, blisters, BODY GLIDE, proper fittings shoes, and on and on. My longest run leading up to my first half was 12 miles and a weekly average of 20-25 MPW. Race day came, and with it a goal of running a sub 2 hour half. The race went well except for a side stich with 1 mile to go, but I finished my first half in 1:47:54 or a 8:13 pace!
Since then I have run 3 more half's to date with a current PR of 1:41:43 (7:42 pace). My next half is scheduled for October.
Next up: The Bucket List Marathon
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