Coming to you Live from Disney World! SEE NEW THREAD

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Tarah (one2admire) & family were at Downtown Disney last night and had dinner at...


T-REX Cafe



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Melalosaurus Mozzarella - Seared Mozzarella with creamy marinara and Mozzarella fingers


Tarah said, "It actually came with 5 cheese sticks, oops!" ;)





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Pterosaur Wings - traditional style Buffalo Wings served with carrots, celery sticks, and Blue Cheese dressing





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Triannasaurus Rex - Scallops, Shrimp Skewers, and Skirt Steak served over rice





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Tyrannosaurus T-Bone - Charbroiled certifed Angus Beef T-bone steak topped with steak butter
and served with red skinned garlic mashed potatoes and roasted vegetables



 
For her last update, Tarah (one2admire) sent a pic of the lunch she had today while they were waiting for their DME pick-up.


From Port Orleans French Quarter's Food Court...



Sassagoula Floatworks and Food Factory




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Creole Burger - Cheeseburger with Fried Shrimp and Remoulade Sauce




And so, on behalf of everyone here...


THANK YOU TARAH

for a

JOB WELL DONE!!! :thanks:




I'll get your points added up and post the total at the bottom of the Scavenger Hunt List. :thumbsup2
 
LOL. Sorry Barb. But I didn't send you a text in the wee hours of the morning. Honest. But that is kinda funny! :lmao:

I guess that Heavenly Ham had a mind of its own! :lmao: I'm glad it happened though because it gave me the idea of adding the "First Update of the Day" to the Scavenger Hunt List. ;)




Also, we will be going back to WDW in January! Woo Hoo. We are going to be kinda all over the place. Right now we get there January 17 and leave the 21st. Plans are right now to be staying our first night at Carribean Beach, subject to change to Shades of Green, then going up to check out The Villages, then over to Clearwater for a night. We will be ending up at the Boardwalk on Saturday for the rest of our trip.

So, I would be happy to report again if you would like. We will definitely be eating at different places than we did on our last trip. As this will just be me and DH! :cool1:

I would be very happy to have you again, Chris! :thumbsup2 I'll get you added to the January list.



We're going 11/30-12-9! This will be my first time reporting, but add me in!


Sounds great, thanks disneydivamama! I'll get you added to the November list and send you a PM with my info. I have one more update to post first. :thumbsup2
 
Add me in for January too! I will be there Jan 10-19 :goodvibes So excited to eat some yummy Disney food!
 
Tonight Couchy and her DH were at the Contemporary Resort to have dinner at...



California Grill



First some menu pics...



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Extra dry Gin Martinis





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Heirloom Apple Salad with Pistachio Vinaigrette, Local Greens, Rogue River Blue Cheese
& Tuna Three Ways - Poke, Tartare, Tataki



Couchy said, "The apple salad was 10/10 wonderful and full of flavor. It came with a hunk of blue cheese that complimented the salad and apple perfectly. DH had the tuna three ways and it was excellent, a 9/10. All the tuna had unique flavors. Good variety of flavors. Wished it came with soy sauce though."






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Yoshie's Deluxe Sushi Platter with Maki and Nigiri


Couchy said, "I had the deluxe sushi for my entree and it was a 9.5/10. This was fantastic and so fresh. My only complaint is that there was wasabi in the rice."





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Oak-fired Filet of Beef with Cheesy Potatoes, Brussel Sprouts, Bacon, and Teriyaki Barbecue Sauce


Couchy said, "A 9.5/10 for DH's filet. It was perfectly cooked. Fantastic flavors. Overall it was excellent!"




And then we have a pic of the dessert menu...



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And here is what they chose for their shared dessert...


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Valrhona Chocolate Cake with Molten Center, Gianduja Ice Cream and Frangelico Chocolate Sauce


Couchy said, "This was a 10/10...OMG is all we can say! :cloud9:



3 Scavenger Hunt Points Earned
 
Ellen (podsnel) and family were at Downtown Disney tonight and had dinner at...



Raglan Road



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Very Berry Blueberry Martini
Smirnoff Blueberry Vodka, Chambord, Triple Sec & cranberry juice.


Ellen said, "This was fabulous!"





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Appetizer D’Lirrah – Our Dalkey duo, Scallop forrest, Heaven on Earth & Nom Nom Wings as described below.
Dalkey Duo - Battered cocktail sausages with a Dalkey mustard dipping sauce.
Scallop Forrest - Georges Bank scallops in a golden batter served with citrus lime dipping sauce & sweet chili jam.
Heaven on Earth - Baby back ribs tossed in a Guinness glaze.
Nom Nom Wings – Sweet ‘n spicy wings tossed in a honey, chili flake, soy & ginger sauce.



Ellen said, "I like the Dalkey Duo best."





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Lambo - Lamb shank braised in rosemary jus with mash, leeks, shiitake mushrooms & baby carrots.


Ellen said, "It was enormous! I had to share with Tyler."


Ellen added, "I have more pics but on my camera, so they'll be coming later."



1 Scavenger Point Earned for the new cocktail
 
And one more update from Ellen tonight.


She said, "On the way out of Downtown Disney, I saw this food truck outside of Pleasure Island."



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And here is the menu...


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Even though a menu pic would not normally be awarded a Scavenger Hunt point unless it were also accompanied by a pic of at least one food item, I am going to give this a point due to the "interesting" factor of this update. I didn't know that there were food trucks at Downtown Disney. :confused3



1 Scavenger Hunt Point Earned
 
As usual, there's a ton of great-looking food in this thread. The creole burger at POFQ sounds really good, as does the Connecticut lobster roll at the food truck. :thumbsup2

On CG's menu, I'd love to try the salmon or lamb flatbread, and then the caramel corn crème brûlée for dessert. Ugh, this thread is making me so hungry. :laughing:
 
Thank you to the people who volunteered to be reporters today! :goodvibes I will be sending a PM tomorrow with my info to those of you who are leaving for WDW in November. We now could use one or two more reporters for these dates: Nov. 13 - 26 and Dec. 18 - 26.
Also from Dec. 27 on and throughout the month of January we need several more volunteers.

Good night everyone! :wave2:
 
Great updates again :)
I so wish I could hop on a plane and be a November live reporter !
 
Just a reminder that next up to the Disney Dining plate will be...


:cheer2: Candycane83 :cheer2:



Candycane83 has been at Universal since 11/1, but will be moving to Disney World on 11/5 and will be there until 11/13.

Candice has already done one update for us from the Plaza Restaurant when she was at Magic Kingdom on Friday night for the last MNSSHP of the year!






HAVE A GREAT TIME AT DISNEY WORLD, CANDICE!!! :cool1:
 
Our first update of the day came from Couchy. :thumbsup2


She and her DH had breakfast this morning at the Yacht Club's...



Captain's Grill




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Couchy's Choices from the Buffet: Fresh fruit, cottage cheese, mini cheese danish, scrambled eggs, citrus french toast, ham, and turkey sausage


Couchy said, "The fruit, cottage cheese, eggs, and french toast were all very good and the danish was excellent. I did not like the ham, but the turkey sausage was excellent! :thumbsup2


1 Scavenger Hunt Point Earned
 
Just got back from a wonderful week at WDW - thanks for posting our photos. Unfortunately most of the photos don't seem to have made it - not sure if it was our phone or the wifi at BC. Anyway if you don't mind I will email them to you again (jetlag permitting) :)
 
Just got back from a wonderful week at WDW - thanks for posting our photos. Unfortunately most of the photos don't seem to have made it - not sure if it was our phone or the wifi at BC. Anyway if you don't mind I will email them to you again (jetlag permitting) :)


That would be great, chocolateMinnie! And so glad to hear that you had a wonderful trip. :thumbsup2
 
Ellen (podsnel) & family are at DHS today and had lunch at...


50's Prime Time Cafe



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Adult Macaroni & Cheese





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Cousin Ann's Traditional Meatloaf
Blend of Beef and Pork topped with Tomato Glaze and served with Green Beans and Carrots






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Caesar Salad with Chicken
Romaine Lettuce tossed with Caesar Dressing, Grated Parmesan, and Garlic Croutons






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50's Prime Time Café Blue Plate Fish Special - Mahi Mahi with Red Pepper Sauce
A healthy seasonal alternative with all the fixings.






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Aunt Liz's Golden Fried Chicken
served with French Fries and Corn



Ellen said, "I had the Mahi Mahi and it was delightful, but I really wanted my boys' chicken.
Tim shared...their chicken is da bomb!" :thumbsup2





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Tim enjoying the S'mores Dessert :thumbsup2



2 Scavenger Hunt Points Earned
 
Ellen sent some more pics from their lunch at 50's Prime Time, which I've added to her update (see above post).

She also sent us a snack pic from...




Starring Rolls Bakery



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Chocolate-Peanut Butter Cupcake


Ellen said, "My favorite cupcake in the World!" :thumbsup2




Note from jabead: Though we've already had an update of a Chocolate-Peanut Butter Cupcake, it was from Contempo Cafe. Since the two look very different, I'm going to award Ellen a Scavenger Hunt point for this cupcake update.



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Contempo Cafe's version of the Chocolate-Peanut Butter Cupcake



1 Scavenger Point Earned
 
We added another night to our Thanksgiving trip. I don't know if I told you that trip was back ON again or not. We cancelled it because I thought I would still be in a cast, but my cast came off on Halloween so DH said book that trip again !! So, we are staying at SSR Nov. 21-25. Our dining plans are:

Nov. 21

Lunch - WPE
Dinner Mama Melrose

Nov. 22

Breakfast - Kona
Dinner - Garden Grill

Nov. 23

Lunch - Yak and Yeti CS
Dinner - Grand Floridian Cafe

Nov. 24

Breakfast - Artist Palate
Lunch - LeCellier
Dinner - WS CS

Nov. 25

Lunch - CHH or Casey's at MK
Head home :sad:

I MIGHT be interested in doing some live reports. If you let me know how ....
 
Ok, I have to say that that Mac and Cheese looks absolutely creamy and delicious. What a perfect comfort food! :thumbsup2
 
Rachel (rachel09985) was at Epcot today and had lunch at...



Le Cellier



Rachel sent us a pic of her dessert...



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Chocolate Pecan Pie On-the-Rocks
with Chocolate Whipped Cream, Graham Cracker Crumbs, Sugared Pecans, and Canadian Whiskey-Chocolate Sauce



Rachel said, "This was huge and very chocolatey!! What you see here is what I left behind. I probably had like 6 bites.
It was good but WAY too filling!
 
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