Icewine. Wonderful for after dinner, and a lot less "burning" on the stomach than most liqueurs. Trouble is, it is pretty expensive for a small (half size) bottle!
Icewine. Wonderful for after dinner, and a lot less "burning" on the stomach than most liqueurs. Trouble is, it is pretty expensive for a small (half size) bottle!
Niagara by Forks of Cheat Winery in Morgantown, WV.
My DBF's BIL says it tastes like grape juice. It is the only wine I really like. The have a red one that is really sweet too.
When I go to a restaurant and request a sweet fruity white wine they always bring me a Kendall Jackson something. No where near as sweet and smooth as the Niagara.
I always have a box of Hardy's Reisling in my refrigerator. It's in a bright green box. Other than that, I'm lucky to have 2 wineries that are very close, so I stock up when I visit and taste-test. I can't drink anything listed as dry --- they taste like poison to me!
You might like Muscato or Muscat wines, these are white wines that tend to be sweet. If you are looking for a sweet red you might like the new JamJar Sweet Shiraz 2009.
Fruity and sweet - sounds like you would enjoy Sangria.
Riesling wines, especially German Rieslings would be a good place to start. If you ask for a sweet red wine you are likely to get a dessert or a port wine. You may like Lambrusco and Zinfandel. Riunite is one you may want to try.
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