Yachtsman vs. Shula's for steak

Thank you to everyone who replied to this thread!

After all the input, I think we'll choose Shula's, and just try to go right when they open for dinner to avoid crowds and noise.

The decider for me was the salad (sounds lovely) and for Joe it was the garlic spread at Yachtsman -- he detests the smell of garlic, and anywhere where it's on every table and being roasted in the kitchen is bound to really reek of it.

I'm going to go check out the Shula's menu now!
 

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