Working at a Restraunt

[snowflake814]

Does anyone know about how much Disney pays the cooks??

 

[Cheshire Figment]

Sorry but the answer can't be given.

It ranges from people at the counter (quick) service who probably don't have a starting pay much above minimum wage to people who have been recruited.

I have spoken to a cook at V&A one time when at Chef's Table who was working the grill who had been an instructor at the Cornell Hospitality School in New York. I also met the Chef who handled the opening of Kona Cafe and he had been an Asistant Professor at theCulinary School of the University of Hawaii. I imagine both of them were at the very least in the high five figures.