Hi everyone! I am a newbie poster, but have been lurking for a while. My entire family is heading down to WDW in April 2010 and I have become the master planner for the trip (yay???). We are each picking one restaurant to eat at and I have been scouring the boards, trying to come up with a good choice. I have dietary restrictions (gastric bypass three months ago) and don't really know where I"ll be at, eating-wise, by that time. However, I've read great things about Le Cellier and Chefs de France and I seemed to have narrowed it down to one of those for my choice.
Which do you prefer? Or which do you think is better?
Also, is it better to have lunch or dinner there? We plan on taking breaks midday, so would you rather stay in the park over lunch or come back for dinner?
Thanks for all your help!
Which do you prefer? Or which do you think is better?
Also, is it better to have lunch or dinner there? We plan on taking breaks midday, so would you rather stay in the park over lunch or come back for dinner?
Thanks for all your help!






My steak was just ok, Ive certainly had better. I would have been a little disappointed if I paid OOP instead of