Which restaurant are you MOST excited about trying on your next trip?

We'll be at WDW 9/29-10/5, so we are looking forward to eating around the world at the Food & Wine Festival. Plus a Food and Wine Pairing at the new Italian restaurant (Taste of Italy @ Tutto Italia). But we have also made ADR's for the following newbies for us: Raglan Road, Bistro de Paris, and bluezoo. Yikes! I'm getting hungry!
 
Coral Reef.

I've always wanted to try it (although I've read both good and bad reviews) and we've never gotten there!
 
This will be my 6th trip to the Happiest Place on Earth -- come Dec. 2nd!

New for us this trip is
Turf Club at our new DVC home Saratoga Springs
1900s Park Faire - Cinderella dinner
Liberty Tree for lunch
Narcoosee's for Maine Lobster:love:

I am most excited to feast at Narcoossee's but also my first character dinner should be fun!
 
New for me will be Chefs de France and Raglyn Road, I'm really looking forward to trying Raglyn Road, heard great things!

Most of all I'm looking forward to Boma for dinner and tea at the Grand Floridian, I've done it before but this time it will be with my 5 year old daughter, you can't get better mommy daughter time than that!
 

We're thinking about trying the new Deluxe dining plan for next year so I'll be able to eat at a bunch of new places. The one's I'm most looking forward to are:
Le Cellier
California Grill
the Hoop dee doo
Narcoosee's
Flying Fish
 
We will be there on 11/24 looking forward to trying out Mama Melroses in MGM and Cinderella's Gala Feast at Grand Floridian !!
 
We're also doing LeCellier just to see what all the hype is about but I'm not setting my expectations too high because everyone raves about the cheese soup and I did try it at the F & W festival last year and it made me gag :confused: :sad1: :eek: :rotfl:

I don't like it either. My kids love it and the wild rice soup, but I just don't like thick creamy soups like that. Exactly what you said, they make me gag.

On our September trip we're trying four new places: Crystal Palace, San Angel Inn, Les Chefs de France, and Garden Grill.

In October Chef Mickey's will be the new one. We had a reservation there on another trip but had to cancel it or miss the ME back to the airport. (Bad choice. I wasn't ready to go home yet anyway).

In November we're trying Hollywood and Vine, Brown Derby, Grand Floridian Cafe, Kona Cafe, Tutta Italia, Wolfgang Puck's Cafe

Once these three trips are under our belts we will have tried quite a lot of the restaurants. We have some favorites like Le Cellier and Prime Time we eat at on every trip. Once I see all these "new" ones typed out it makes me realize how many places there actually are to eat and it boggles the mind they all get booked up!
 
New for me will be Chefs de France and Raglyn Road, I'm really looking forward to trying Raglyn Road, heard great things!

Most of all I'm looking forward to Boma for dinner and tea at the Grand Floridian, I've done it before but this time it will be with my 5 year old daughter, you can't get better mommy daughter time than that!

Raglin Road=YUM and you will LOVE the Afternoon Tea! I took my mom in April and we loved it!
 
I'm looking forward to trying BOMA at AKL. :goodvibes
 
This trip we're trying LOTS of new places:

MOST excited about trying: Brown Derby

Other firsts we're excited about: Boma, Coral Reef, Chef Mickeys

Most excited about RETURNING to: California Grill :cloud9:
 












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