diswedwish
DIS Veteran
- Joined
- Dec 14, 2002
- Messages
- 812
Here's a list of where we ate, places with * are places we used wishes for:
11/12 - Fulton's *
11/13 - Crystal Palace, Garbage Pail sundae at TL, Artist Point*
11/14 - Boatwright's, Flame Tree (split 1 AK meal deal), Rainforest Cafe*
11/15 - Chef Mickey's, Dole whip, Bistro de Paris*
11/16 - POR food court, Beaches and Cream kitchen sink!, Le Cellier*
11/17 - Rainforest Cafe (bfast), Pizzafari (split 1 AK meal deal), Rose&Crown*
11/18 - POR food court, CRT*, Portobello Yacht Club*
11/19 - Cape May Cafe, Minnie bars, Tony's*
For that portion of the trip we were on the Silver Plan. Our favorites were Artist Point, Rainforest Cafe, Le Cellier, CRT, and Tony's. We also liked splitting 1 AK meal deal, we saved a few $ each time with that. We enjoyed the Kitchen Sink, although I think that's a once and done type thing. We managed to eat all of the ice cream, but we picked out all the extra stuff first and never finished that part. We had a few people come up and thank us for getting it since they'd always wanted to see it
Cape May Cafe ended up being a "gift" - it didn't appear on our final statement for the room key charge (didn't get the CC bill yet though). We always tipped the servers with cash, so at least she got $ for it!! I did ask the CM at guest services and she said that it happens sometimes, not to worry about it.
Our (ok, DH's) worst experience was probably at Bistro. He watched as course after tiny course was brought out - most funny was the veal which the server prepared next to our table. It was on the bone, so when he showed it to us it looked huge. Once it was cut up it was exactly the portion you should have - the size of a deck of cards. DH's face was priceless. My goof was when I got the scallops as an appetizer. I didn't realize that they just put puffed pastry over the scallop shell and tried to cut it - oops
Definitely the most entertaining meal of the trip since we kept laughing at each other...
DH's next worst experience was at Portobello. We both ordered the 2 Austrailian lobster tails and pasta. We were told that we could get another tail since we were on the Plan. So he ate all 3 of us, plus 1 and 1/2 of mine.... Needless to say no more lobster for him the rest of the trip
He didn't get sick, but it was close...
Any questions?
11/12 - Fulton's *
11/13 - Crystal Palace, Garbage Pail sundae at TL, Artist Point*
11/14 - Boatwright's, Flame Tree (split 1 AK meal deal), Rainforest Cafe*
11/15 - Chef Mickey's, Dole whip, Bistro de Paris*
11/16 - POR food court, Beaches and Cream kitchen sink!, Le Cellier*
11/17 - Rainforest Cafe (bfast), Pizzafari (split 1 AK meal deal), Rose&Crown*
11/18 - POR food court, CRT*, Portobello Yacht Club*
11/19 - Cape May Cafe, Minnie bars, Tony's*
For that portion of the trip we were on the Silver Plan. Our favorites were Artist Point, Rainforest Cafe, Le Cellier, CRT, and Tony's. We also liked splitting 1 AK meal deal, we saved a few $ each time with that. We enjoyed the Kitchen Sink, although I think that's a once and done type thing. We managed to eat all of the ice cream, but we picked out all the extra stuff first and never finished that part. We had a few people come up and thank us for getting it since they'd always wanted to see it
Cape May Cafe ended up being a "gift" - it didn't appear on our final statement for the room key charge (didn't get the CC bill yet though). We always tipped the servers with cash, so at least she got $ for it!! I did ask the CM at guest services and she said that it happens sometimes, not to worry about it.
Our (ok, DH's) worst experience was probably at Bistro. He watched as course after tiny course was brought out - most funny was the veal which the server prepared next to our table. It was on the bone, so when he showed it to us it looked huge. Once it was cut up it was exactly the portion you should have - the size of a deck of cards. DH's face was priceless. My goof was when I got the scallops as an appetizer. I didn't realize that they just put puffed pastry over the scallop shell and tried to cut it - oops
Definitely the most entertaining meal of the trip since we kept laughing at each other...DH's next worst experience was at Portobello. We both ordered the 2 Austrailian lobster tails and pasta. We were told that we could get another tail since we were on the Plan. So he ate all 3 of us, plus 1 and 1/2 of mine.... Needless to say no more lobster for him the rest of the trip
He didn't get sick, but it was close...Any questions?
