Narcoossee's! They have an awesome Filet.
Appetizers
Prince Edward Island Mussels simmered with stout beer, red onion, and fresh thyme $11.00
Lobster and Crab Cakes - Golden fried with fruit slaw, and spicy mango coulis $12.00
Zesty Shrimp with tomato coulis and horseradish cream $12.00
Rock Shrimp golden fried with Key West pineapple pepper slaw and spicy Key Lime mustard $12.00
Field Greens with crumbled maytag blue cheese and balsamic-sherry vinaigrette $7.00
Romaine Hearts with Caesar dressing and Reggiano Parmesan cheese $8.75
Butternut Squash and Blue Crab Soup - with chive cream $8.00
Narcoossee's Chowder - Lobster, fresh fish and shellfish in a rich and creamy bisque $9.00
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Narcoossee's Knot
Choice of one starter, one soup or salad, one main course, and one dessert, all tied together for $49.00
(Excludes Zesty Shrimp and Lobster Entrees)
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Main Courses
Grilled Salmon with Spinach Salad, raspberry vinaigrette and warm Yukon Gold potato salad $27.00
Coriander and Sesame-Crusted Ahi Tuna - seared rare with gingered rice cake, Asian greens, ginger vinaigrette and wasabi cream $28.00
Seared Jumbo Scallops - Tomato and spinach striped cheese tortellini and roasted garlic butter sauce $30.00
Grilled Pork Tenderloin - with whipped sweet potato and madeira wine reduction $28.00
Shrimp and Fettuccine Pasta - with Asparagus, Mushrooms, Garlic and Cream $31.00
Glazed Free-Range Chicken Breast - sweet pepper reduction, wild mushroom ravioli, and sauteed spinach $26.00
Grilled Filet Mignon with potato gratin and mushroom shallot ragout $30.00
Maine Lobster Tail and Filet Mignon with potato gratin and drawn butter $49.00
Whole Maine Lobster - steamed, with drawn butter and roasted asparagus $49.00
Grilled Swordfish with oven-roasted vegetables $28.00
Pan-roasted American Red Snapper with roasted garlic and spring onion risotto, salsa cruda $29.00
Side Order of Vegetables - Green beans or asparagus $4.00
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Desserts
Strawberry Shortcake with fresh Florida strawberries $7.00
Almond Crusted Cheesecake with cherry sauce $7.00
Key Lime Creme Brulee with pecan candy $6.00
Triple Chocolate Terrine with caramel sauce and fresh berries $6.00
Assorted Berry Pyramid with mango sorbet and seasonal fruits -- our fat free offering $7.00
