maxbuffmelvin
We hope that you’ll be coming back again.
- Joined
- Oct 21, 2020
- Messages
- 509
Ken's Italian (the full fat version, not reduced fat or fat free)
https://en.wikipedia.org/wiki/Ken's_FoodsIs there a real Ken that's behind Ken's Salad Dressing? Because I know that there used to be Ken's Steakhouse Restaurants and the guy named Ken who founded the Ken's Steakhouse chain also created Ken's Salad Dressing too. What's the story behind the history of Ken's Salad Dressing?
I voted other because salad dressing is gross lol
Well I wouldn't say I love Braunschweiger, but I have had it and didn't hate it and would have it again. But I'd never touch liver. So now I need to rethink Braunschweiger. I didn't know that is what it was.My wife hates liver. My wife loves Braunschweiger. When I pointed out that Braunschweiger is liver......she said, "it's too good to be liver"
LOL. Maybe you should try liver. Just think of it as the main ingredient in Braunschweiger.Well I wouldn't say I love Braunschweiger, but I have had it and didn't hate it and would have it again. But I'd never touch liver. So now I need to rethink Braunschweiger. I didn't know that is what it was.
What is your recipe? My boys are allergic to dairy. That would be so helpful!I voted ranch but probably should have voted "other" because I like Italian just as much. I can only have ranch if it is listed as vegan or my homemade dairy free.