What to eat @ Blue Bayou

[teacherkaren]

I have been to DL many times but never ate at BB. I just made lunch reservations. Any suggestions what to eat? Pictures would be awesome if you have them. I will also have 2 16 year old picky eaters with me. Could be fun, huh?

 

[blackjackdelta]

We like to share a piece of prime rib.

Jack

 

[ter-moo]

You HAVE to get the Monte Cristo!!! We always split it, because it's too much for one person--really! It comes with currant jam, some pasta and a wedge of lettuce salad.

You might also want to try a Mint Julep to drink, if you like minty things.

 

[tinkcollector]

What ever you pick, pick a couple and share, as well as dessert. You will not be dissappointed. The food at the Blue Bayou is always very, very good. P.S. My Blue Bayou tip; always have a
flashlight it is very dark and , very difficult to read the menu.

 

[JenDisneylandlver]

Well we all plan to have the Fliet Minon. We love steak!

 

[Pomlover2586]

I've heard the Monte Cristo is only served for lunch and not dinner......is this true? I really want to try it but we have dinner ressies......thanks!

 

[scooter15]

I've heard the Monte Cristo is only served for lunch and not dinner......is this true? I really want to try it but we have dinner ressies......thanks!

Yup, its only served during lunch.

 

[mikayla73]

We shared the seafood jambayla, it was very good and plenty for us both to eat. Our friend had the prime rib and said it was very good also. Be sure to save room for dessert!!

 

[DisneyfeverTN]

We went there for lunch last Thursday. We had:
1 - Monte Cristo with jumbo soup (DS said that it was the best jumbo he had ever had)
2 - Monte Cristo with salad
3 - pork chop meal with salad
4 - Salmon meal with jumbo soup
5 - (Child) - peanut butter & jelly (the bread was like the monte cristo)
The food was excellent. You could easily split the Monte Cristo between two people. Also, we got to keep the menus! The meal was approx. $100 (after the 10% AP discount).

 

[disneegrl4eva]

I've heard the Monte Cristo is only served for lunch and not dinner......is this true? I really want to try it but we have dinner ressies......thanks!

yeah lunch only but you can get it anytime at Cafe Orleans

I have been to DL many times but never ate at BB. I just made lunch reservations. Any suggestions what to eat? Pictures would be awesome if you have them. I will also have 2 16 year old picky eaters with me. Could be fun, huh?

I had the jambalaya and it was good...bit spicy though...also the prime rib is good

 

[VegasMike21]

Blue Bayou
Dinner

Appetizers

Isla Cruces Crab Cakes - Pan seared, then topped with mango salad and zesty lime aioli $11.99

Gulf-Stream Jumbo Shrimp Remoulade - Creole boiled, chilled, and served with a traditional Louisiana-style remoulade $9.99

Entrees

Each entree served with either Cajun-inspired wedge salad or a cup of our signature New Orleans gumbo.

Split Plate Charge $4.99

Buccaneer's Beef Short Ribs - slow-roasted, then finished in a Zinfandel demi glaze. Choice of two sides: Blue Bayou potatoes, seasonal vegetables or sauteed spinach. $26.99

Royal Street Seafood Jambalaya - A robust combination of king crab, jumbo gulf shrimp, mahi mahi, tasso ham, andouille sausage, and chicken, tossed with Cajun-style "dirty rice" $25.99

Alaskan King Crab Legs - A succulent, sweet pound of crab from the icy cold waters of the Pacific Northwest. Delicately steamed and served with herb beurre blanc. Choice of two sides: Blue Bayou potatoes, seasonal vegetables or sauteed spinach. $34.99

Five-Pepper Roasted Prime Rib of Beef - Seasoned with the Chef's signature pepper rub blend, then slow roasted over rock salt. Choice of two sides: Blue Bayou potatoes, seasonal vegetables or sauteed spinach. $29.99

Filet Mignon - Broiled to perfection and topped with sauce bearnaise. Choice of two sides: Blue Bayou potatoes, seasonal vegetables or sauteed spinach. $33.99

Port Royal Mahi Mahi - broiled and accompanied with lightly sauteed pecan-crusted jumbo gulf shrimp, spinach and endive, tossed in a light lemon vinaigrette $27.99

Tesora Island Chicken - Blackened, roasted and finished to perfection in pan au jus. Choice of two sides: Blue Bayou potatoes, seasonal vegetables or sauteed spinach. $24.99

Portobello Mushroom and Couscous Maque Choux - Marinated in a balsamic vinaigrette, then broiled and served with roasted corn and bell-pepper couscous and sauteed spinach. $24.99

Molasses-Brined Bayou Pork Chop - 10 oz. chop, pan-seared and topped with sauteed Granny Smith apple wedges. Choice of two sides: Blue Bayou potatoes, seasonal vegetables or sauteed spinach. $25.99

Cajun-Spiced Salmon - Blackened, with citrus crawfish beurre blanc. Choice of two sides: Blue Bayou potatoes, seasonal vegetables or sauteed spinach. $26.99

Desserts

Each treasured treat comes with a "Pirates" booty keepsake!

Tortuga Trio of Creme Brulee - Chocolate, passion fruit and vanilla-bean custards, caramelized and served with Brittany cookies $7.99

The Key West, Key Lime - Flaky crust filled with tangy key-lime citrus creme $7.99

The Flying Dutchman Cookie Boat - Warm chocolate chip cookie boat, served with Dreyer's vanilla-bean ice cream, caramel and chocolate sauce $8.99

To Commemorate Your Visit To The Blue Bayou
Take Home Our Blue Bayou Chocolate Mint Doubloons! $4.99, plus tax.

 

[teacherkaren]

Thank you, everyone, for the great suggestions and even a pic of the monte cristo. I love the idea of sharing meals so we have room for dessert! Was there anything that you would recommend NOT having?

 

[cryssi]

how is that passion fruit creme brulee...??