hemispheredancer
DVC/OKW 2000
- Joined
- Sep 10, 1999
- Messages
- 1,011
I only buy beer to use for beer can chicken. I had 5 cans left in the fridge and the other day I cleaned it out and didn't put the beer back in. It has been sitting out at room temp. Can I still use it for cooking? It's not like the beer is even coming in contact with the food. No one will be drinking it. What should I do with my 5 cans of warm Bud Light??








