What is your favorite entree?

sleepyone

DIS Veteran
Joined
Mar 2, 2005
Messages
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Of all the restaurants we've tried at WDW, my favorite entree is Major Domo's Favorite Pie as is my husband's. I wish I could make this for dinner but, it just seems like too much work.:teeth:

So, what's your favorite entree?
 
Of the current ones available, it's the Halibut with sweet potato crispies at Jiko's. But my all-time favorite entree was at CRT before every meal became a character meal. It was the chicken caesar salad-I think it was only served at lunch.
 
My favorite entree was the cajun seafood sampler they used to serve at Coral Reef. :sad2:

Current favorite honestly is the family platter at the Garden Grille, specifically the catfish. A meal doesn't have to be fancy for me to appreciate a job well done. :)
 
We were thinking of trying the Garden Grill, thanks for the recommendation.
 

At the Kona Cafe:

Macadamia Mahi Mahi - served with mushroom risotto, sauteed bok choy, lime beurre blanc and crispy fried onions $20.49

It was really delicious. :)
 
Le Cellier Mushroom Filet Mignon - wild mushroom risotto, white truffle and herb beurre blanc, topped with fried parsnips.


I also love the Bangers and Mash from Rose and Crown :thumbsup2
 
The filet at Citricos. It was beyond excellent. I can't wait to compare it to the filet at Jiko's in a few weeks!

I also LOVED the pan fired grouper at Brown Derby as well.
 
DD25 says the pork chop with mac and cheese at Artist Point and the prime rib at Boma. My favorites are the filet and mac and cheese at Jiko and the burger at LTT.
 
Simba's Mom said:
Of the current ones available, it's the Halibut with sweet potato crispies at Jiko's.


Right on! That might be the best fish I've had at any dining establshment ever - not just Disney.

The filet at California Grill is a close second.
 
I have to mention 2 from this past week...
#1 California Grill - Pork Tenderlion, was sooooooooo good!!!

#2 Kona Cafe - Coconut Almond Chicken, WOW!!! :goodvibes :goodvibes :goodvibes
 
LadyLuc361 said:
At the Kona Cafe:

Macadamia Mahi Mahi - served with mushroom risotto, sauteed bok choy, lime beurre blanc and crispy fried onions $20.49

It was really delicious. :)

Mine too!!!

79460Kona_Mahi_Mahi_2-med.jpg
 


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