What is your Favorate Restrant/Dish

mickey1979

Earning My Ears
Joined
May 22, 2005
Messages
43
Hey I was wanting to get your favorate Restaurant and Dish from that Restaurant.


:banana: Also I want every one to know that it makes me Really happy to go to disney world yet it makes me even more happy to see my wife so happy to go.

:love:


WOW I cant spell LOL
 
Jiko- chicken flatbread,tenderloin and mac and cheese, and pistachio creme brulee is the best meal I have ever eaten anywhere!!!!!!! In fact I love Jiko so much I may eat there 2 times when I stay at AKL for 3 nights in 12/07 because I really want to try the short ribs but of course I must have the tenderloin also.......:rotfl:
 

This probably won't be in line with everybody else and its a dinner show not just dinner. Hoop de do. I like the simple stuff and thats what they provide not to mention the show is very entertaining.
 
The Char-Crusted steak at the Flying Fish ranks as #1 for me, and I believe DW would select the potatoe crusted snapper at the same restaurant.

My #2 would be the Cobb Salad at the Brown Derby.
 
Yachtsmen Steakhouse Lobster Bisque, Filet and the AuGratin Potatoes Yum Yum!
LeCellier pretzel bread and filet
 
The Prince Edward Mussells appetizer at LeCellier was my favorite dish on our last trip!:thumbsup2
 
Breakfast Lasagna at the Crystal Palace was my favorite item on our last trip. :cloud9:

We'll be trying new restaurants next trip- so I am looking forward to see other opinions.:surfweb:
 
I love the flank steak at the Garden Grill.
I love the cheddar cheese soup with the pretzel bread sticks at Le Cellier.
We love the burgers at Cosmic Rays.
Breakfast at Ohana is excellent - love the Hawaiian bread French Toast.
Oh and I almost forgot the Teppanyaki SteakHouse in Epcot. My goodness, that is GOOD FOOD. I usually get the Steak and Shrimp.
 
Le Cellier Mushroom Filet Mignon - Baby Bella wild mushroom risotto, white truffle and herb butter sauce, topped with fried parsnips

It literally melts in my mouth. Notice I said "my" and not "your"

Planning on trying something new on next trip tho:
Chefs de France
Garden Grill
Kona Cafe

Best bets for these places will be seriously considered!;)
 
Macademia Mahi Mahi from Kona! Yum!
Little rolled up banana chocolaty things from Boma were good.
Pretzel bread at Le Cellier

:woohoo:

Good thing I have food hidden in my desk! Somehow, though, cheetos 100 calorie packs just don't measure up! :sad2:
 
My absolute favorite was the Bread and Butter Pudding at Raglan Rd and the Bread Pudding at O'hana (almost ate a whole plate by myself!).

My favorite non-dessert was the Ahi Tuna at Coral Reef - delicious!
 
My favorite CS is Tangierine Cafe (sp) in Moracco for Shwarma Platter and I love the Chedder Cheese soup at Le Cellier too!:goodvibes
 
Cheddar cheese soup at Le Cellier
French onion soup at Chefs de France
Steak, turkey, Maui potatoes and bread pudding at 'Ohana
Zebra Domes and Bobotie at Boma
...and I had the most fantastic filet mignon EVER at Bistro de Paris!
 
Filet at Concourse and the Butterfinger Cheesecake
Chicken Mediterraen flatbread at Pop and Twinkie Tiramusu
Tostado appies at PH and Key Lime Pie umm my mouth is watering!!
 
Many of my faves come from Boma. I think their chicken corn porridge is my favorite of all "foods" and the now-rarely offered coconut tiramisu is my favorite dessert. We go to Boma every time we visit Disney. YUM.
 
Crab Cakes at LTT for lunch.

Gratin de Macaroni at Chefs de France

Fettucini Alfredo at Alfredo's. :sad1:
 


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