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~What Is Your "Burger" Type?~

I eat buffalo burgers. The buffalo meat is very lean and therefore the burgers can be a little dry if overcooked. Generally, I top it off with a little ketchup, horesradish, and carmelized onions. I chase it with an ice cold Bass Ale. :)
 
Perfection in burger form: an In-N-Out Double-Double
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We have been eating quite a bit of buffalo here lately, it's very lean and yummy.

I also like ground turkey and ground (very lean) beef =)
 
Beef here but I try to only use the very lean ground beef. I prefer mine with mustard, ketchup, tomato and chopped green onion, and NO bun. :D
 

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