There are basically 2 types of ice wine. The original, with the grapes picked at night when frozen on the vine and kept frozen or the cheaper version, where the grapes are frozen after being picked. Inniskillin, which is the type that is served at LeCellier, is the real ice wine. It is very sweet and served chilled in a smaller glass, almost like an liquere. It is similar to a muscadat. The freezing condenses the sugars in the wine and it is thus very very sweet. It is very expensive, about $50 for a small bottle in a retail store. I think that it does have a higher alcohol content, but you drink so little it does not really matter. It is very enjoyable, try it, you'll like it.