The ones I've been to in order of preference:
California Grill - our meal here lived up to the hype - and we didn't even have fireworks reservations.
Artists Point - I love the arts and crafts decor here - food is good as well
Flying Fish - Boardwalk is our "home" so we eat here a lot - last meal was not as good as previous or it would top my list. Decor is wonderful. Love the snapper.
Jiko - my food wasn't very good - perhaps I ordered wrong. Service was lousy (I don't think the waiter appreciated our well behaved children in the restaurant, brought the wrong food out twice, never came back for a second drink order, spent 20 minutes looking at finished dinner plates before he showed up to take a dessert order). The steak with mac-n-cheese is excellent, though - that was my husband's meal.
Narcoosee's - $40 for a steak that wasn't worth $40. I had a great meal here a decade ago, though.
We don't do the dining plan and much prefer the signature places - we think even out of pocket the food quality so far exceeds the one credit restaurants that we are willing to spend.
California Grill - our meal here lived up to the hype - and we didn't even have fireworks reservations.
Artists Point - I love the arts and crafts decor here - food is good as well
Flying Fish - Boardwalk is our "home" so we eat here a lot - last meal was not as good as previous or it would top my list. Decor is wonderful. Love the snapper.
Jiko - my food wasn't very good - perhaps I ordered wrong. Service was lousy (I don't think the waiter appreciated our well behaved children in the restaurant, brought the wrong food out twice, never came back for a second drink order, spent 20 minutes looking at finished dinner plates before he showed up to take a dessert order). The steak with mac-n-cheese is excellent, though - that was my husband's meal.
Narcoosee's - $40 for a steak that wasn't worth $40. I had a great meal here a decade ago, though.
We don't do the dining plan and much prefer the signature places - we think even out of pocket the food quality so far exceeds the one credit restaurants that we are willing to spend.
