Aww, thanks. I hope you have a happy Christmas (albeit different from what is expected).
I actually had to import a few of the ingredients:
- Birds custard powder was brought over by a friend visiting from London but one tin lasts a long time (it is actually available here in the “international foods” sections but a lot more expensive0
- Graham cracker crumbs are all but impossible to find here. Even the American Store rarely has them (they do sometimes have the pre-made graham cracker pie crusts)
- Flaked coconut is a weird one. They have desiccated coconut here that is easy to find but I don’t find that it really works as a replacement because it is really drying. I actually had some in a crepe shortly after I moved here and I really didn’t like the ”mouth feel”. I brought back a big bag of flaked coconut last time I was home, though it is available at the American Store (there is a store that is literally called the American Store here)