KatieCollette
Once upon a time...
- Joined
- May 4, 2011
- Messages
- 940
I'm most looking forward to :
French booth- Escargots Persillade en Brioche , Creme Brulee au Chocolate au Lait, and Parisian Cosmo Slush
Hops and Barley Booth- New England Lobster Roll
French booth- Escargots Persillade en Brioche , Creme Brulee au Chocolate au Lait, and Parisian Cosmo Slush
Hops and Barley Booth- New England Lobster Roll
