No contest-Kona. Can't take the "antics" at WCC and the food was marginal, at best. The one breakfast that we had there, my over-easy eggs were functionally raw. And the platter had but one solitary, lonely, forlorn sausage link--also slightly undercooked.
Kona has that excellent Tonga Toast, and a large sampler called the Big Kahuna--eggs, meats, potatoes, etc etc. I always order that.