ReneeA
DIS Veteran
- Joined
- Feb 9, 2000
- Messages
- 3,678
I was considering taking my niece on our next trip to Disneyworld, but I've had her for the past couple of days and I can say that I will not consider it due to her eating habits. She's 8, and a lovely child...we enjoy having her here with us. However, she eats a total of about a dozen foods (and will only eat specific brands of those foods). I'm ready for her to go home based on what a pain it's been to feed her. I can't imagine taking her on vacation and having to cater to this palate.
Before anyone mentions it, there is nothing wrong with her. She's very smart, has no deficits, just lives in a home with a parent that is as picky as she is and encourages that behavior. For instance, I made a homemade dessert for Easter this year, and her mother was eating it and asked me how it was made. When I mentioned "lemon curd" she pushed it away. My husband just laughed and told her it was like homemade lemon pudding - no unusual ingredients - she told him she didn't eat anything that she wasn't sure of. This is why her daughter eats nothing, and literally skips meals if she doesn't get what she wants.
We eat fairly adventurously - ethnic foods, sushi, curry, etc. My kids were never the"kids meal" type. At 12 and 13, they eat things that many adults won't. We have had a policy since they were toddlers that you try everything several times, you don't get to refuse because it doesn't look or sound good to you. Disney certainly isn't the adventurous food mecca, but we do go out of our way to eat at places that have some different things to offer.
I'm just glad that I didn't take the plunge and offer to take her like we talked about. 9 days of dealing with it would have driven me to the crazy hut.
Before anyone mentions it, there is nothing wrong with her. She's very smart, has no deficits, just lives in a home with a parent that is as picky as she is and encourages that behavior. For instance, I made a homemade dessert for Easter this year, and her mother was eating it and asked me how it was made. When I mentioned "lemon curd" she pushed it away. My husband just laughed and told her it was like homemade lemon pudding - no unusual ingredients - she told him she didn't eat anything that she wasn't sure of. This is why her daughter eats nothing, and literally skips meals if she doesn't get what she wants.
We eat fairly adventurously - ethnic foods, sushi, curry, etc. My kids were never the"kids meal" type. At 12 and 13, they eat things that many adults won't. We have had a policy since they were toddlers that you try everything several times, you don't get to refuse because it doesn't look or sound good to you. Disney certainly isn't the adventurous food mecca, but we do go out of our way to eat at places that have some different things to offer.
I'm just glad that I didn't take the plunge and offer to take her like we talked about. 9 days of dealing with it would have driven me to the crazy hut.
