Twiced baked potato

cinmell

DIS Legend
Joined
Jan 17, 2000
Messages
44,663
Do you have a recipe for twice baked potato? I made them once and now I don't remember what I did!
 
Here's how i make mine:

Bake potatoes (that have been rubbed with oil, salt and pepper if you want extra crispy skin) for 1 hour. Make sure you've poked holes in them, or you'll spend all night cleaning your oven. :rolleyes:

Take them out and let them rest, cut a piece off the top and take out the pulp, leaving about a 1/4 inch potato inside. Mash the pulp with butter, cheese, and what ever else you want (i use basil, goat cheese, walnuts, etc. ) stuff it back in the potato and sprinkle with cheese on top. Bake for about 20-30 minutes more at 350.
 
My family likes to have the chef Mickey potatoe's as twice baked. Topped with a sprinklin of parmesan....mmmm

:) Robyn
 

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