run.minnie.miles
DIS Veteran
- Joined
- Jul 6, 2016
- Messages
- 2,053
I am one of those people that likes too much information- so I'm not sure where I first learned about the need to fuel, but I accepted it as common way before I started running longer distances.QOTD: How did you figure out you needed some nutrition on longer runs? Advice from others, self-learning from bonking, etc? Did you do much testing of different types of nutrition? Gu/other Gels/sports bean/liquid?
As far as actually putting it into practice, I used regular food for the longest time and didn't realize that it wasn't working that well. When I started marathon training last fall, I transitioned to typical running fuels and used (and liked) a variety of sport beans (my fav), gus and blocks. Using this made a big difference! I will also say that after several hours of fruity/sweet things, salty things post-marathon tasted SO good.