808blessing
DIS Veteran
- Joined
- Dec 5, 2020
Just looking online and I see starting 1/9 they will offer disney100 food specials. For example, Flos has lemon chiffon.
I wasn't impressed with our whole BB experience this time (loved it in the past). We had a reservation, I asked if possible could we be seated by the water since we were there for our 25th anniversary (had a button and everything). The hostess at check in rolled her eyes and in a very annoyed voice said "if you want to sit by the water you will have to wait hours and hours." I said ok, just thought I would ask. When they seated us, we walked right by an empty table by the water, just saying.... I understand they can't accommodate all the requests, but didn't appreciate the tone from our hostess.This happened to us at Blue Bayou. We had a reservation, but when we requested waterside, we were told it would be an hour+ wait. We said fine and before we could even sit down in the waiting area, they called our name.
I wasn't impressed with our whole BB experience this time (loved it in the past). We had a reservation, I asked if possible could we be seated by the water since we were there for our 25th anniversary (had a button and everything). The hostess at check in rolled her eyes and in a very annoyed voice said "if you want to sit by the water you will have to wait hours and hours." I said ok, just thought I would ask. When they seated us, we walked right by an empty table by the water, just saying.... I understand they can't accommodate all the requests, but didn't appreciate the tone from our hostess.
Hubby got the pasta and it was ok. I got the pork and it was mediocre and definitely not worth the price. Our waiter was good, but busy so we waited a while for refills and such, but not a big deal. The whole time we were there though, the place was freezing! I run hot normally and even I was cold. We wore our sweaters the whole time and left with our teeth chattering.
I have to second this i ate at storytellers buffet in sept and it was awesome, they corn chowder is indeed the best ever and also asked for cheeseburger sliders, and grilled crusted cheese sandwhich, you have to ask the waiter but they will make it for youI wanted to report back a positive experience we just had eating at DLR. Everything was booked for New Years Eve when we decided to make a last-minute visit since we would be in the area for the Rose Bowl. But we snagged a dinner reservation at Storyteller Café, for our first-ever visit there. I was pleasantly surprised about the quality of the food. The corn chowder that the server brought us was the best I have ever had. The prime rib was well prepared and not too fatty. The fresh carved turkey with cranberry sauce was amazing, and I am not a huge turkey fan normally. Everything else that I tried on the buffet was good too. There wasn't a huge selection, but I prefer quality over quantity anyway. It was expensive, but I would much rather pay $20-30 more per person and get a quality dinner than pay for a disappointing overprized quick service meal. When you consider it included soda and dessert, it really isn't that much more expensive.
After my recent experiences at the resort, it was a breath of fresh air. I don't know if we hit it on a good night, and I wouldn't usually seek out buffets, but I will for sure try it again when we go back.
P.S. I strongly agree with the poster above the Flo's old menu was so much better. It bothers me greatly that they standardized the menu to match all the other burger places in the resort. They may have saved money, but all those little things add up and affect the overall guest experience. We used to love eating at Flo's, but hardly go there now.
This was our experience at Jazz Kitchen last week as well. Food was good but the charm of the place was gone. I don't think I will go back until at least the refurb is done. Maybe not even then if the ambience isn't back.
Funnily enough, we had a great experience at Trader Sam's. Didn't have a reservation, walked up to be added to the list for exclusively an inside table. Got told the wait might be 2 hrs, we were inside with drinks within 30 minutes.
You made a good decision, I wanted to give them the benefit of the doubt but it was literally eating in a white room filled with tables. No decor or ambiance of any kind. Might as well have been a white cafeteria.We love the Jazz Kitchen, but I decided to skip it this upcoming trip due to the renovations; looks like I did the right thing.
How is Catal? I made reservations to try it out on our arrival day because we've never been there and the menu looked husband-friendly.
We love the Jazz Kitchen, but I decided to skip it this upcoming trip due to the renovations; looks like I did the right thing.
How is Catal? I made reservations to try it out on our arrival day because we've never been there and the menu looked husband-friendly.
That's really inexcusable behavior on the part of the hostess. It was both rude and completely fabricated. I'm so sorry it put a damper on your enjoyment (which of course it would!). She had no right to roll her eyes and be annoyed at a request that of course is going to be a popular one. What else can you do?I wasn't impressed with our whole BB experience this time (loved it in the past). We had a reservation, I asked if possible could we be seated by the water since we were there for our 25th anniversary (had a button and everything). The hostess at check in rolled her eyes and in a very annoyed voice said "if you want to sit by the water you will have to wait hours and hours." I said ok, just thought I would ask. When they seated us, we walked right by an empty table by the water, just saying.... I understand they can't accommodate all the requests, but didn't appreciate the tone from our hostess.
Hubby got the pasta and it was ok. I got the pork and it was mediocre and definitely not worth the price. Our waiter was good, but busy so we waited a while for refills and such, but not a big deal. The whole time we were there though, the place was freezing! I run hot normally and even I was cold. We wore our sweaters the whole time and left with our teeth chattering.
I wanted to report back a positive experience we just had eating at DLR. Everything was booked for New Years Eve when we decided to make a last-minute visit since we would be in the area for the Rose Bowl. But we snagged a dinner reservation at Storyteller Café, for our first-ever visit there. I was pleasantly surprised about the quality of the food. The corn chowder that the server brought us was the best I have ever had. The prime rib was well prepared and not too fatty. The fresh carved turkey with cranberry sauce was amazing, and I am not a huge turkey fan normally. Everything else that I tried on the buffet was good too. There wasn't a huge selection, but I prefer quality over quantity anyway. It was expensive, but I would much rather pay $20-30 more per person and get a quality dinner than pay for a disappointing overprized quick service meal. When you consider it included soda and dessert, it really isn't that much more expensive.
After my recent experiences at the resort, it was a breath of fresh air. I don't know if we hit it on a good night, and I wouldn't usually seek out buffets, but I will for sure try it again when we go back.
P.S. I strongly agree with the poster above the Flo's old menu was so much better. It bothers me greatly that they standardized the menu to match all the other burger places in the resort. They may have saved money, but all those little things add up and affect the overall guest experience. We used to love eating at Flo's, but hardly go there now.
We loved Storytellers when we were there and even though it is pricey we made another reservation for our trip in February. I could eat a whole pan of the bread pudding by myself lolI wanted to report back a positive experience we just had eating at DLR. Everything was booked for New Years Eve when we decided to make a last-minute visit since we would be in the area for the Rose Bowl. But we snagged a dinner reservation at Storyteller Café, for our first-ever visit there. I was pleasantly surprised about the quality of the food. The corn chowder that the server brought us was the best I have ever had. The prime rib was well prepared and not too fatty. The fresh carved turkey with cranberry sauce was amazing, and I am not a huge turkey fan normally. Everything else that I tried on the buffet was good too. There wasn't a huge selection, but I prefer quality over quantity anyway. It was expensive, but I would much rather pay $20-30 more per person and get a quality dinner than pay for a disappointing overprized quick service meal. When you consider it included soda and dessert, it really isn't that much more expensive.
After my recent experiences at the resort, it was a breath of fresh air. I don't know if we hit it on a good night, and I wouldn't usually seek out buffets, but I will for sure try it again when we go back.
P.S. I strongly agree with the poster above the Flo's old menu was so much better. It bothers me greatly that they standardized the menu to match all the other burger places in the resort. They may have saved money, but all those little things add up and affect the overall guest experience. We used to love eating at Flo's, but hardly go there now.
We love Catal. Great cocktails and food. It will be sad to see them go.We love the Jazz Kitchen, but I decided to skip it this upcoming trip due to the renovations; looks like I did the right thing.
How is Catal? I made reservations to try it out on our arrival day because we've never been there and the menu looked husband-friendly.
The bread pudding! So good!We loved Storytellers when we were there and even though it is pricey we made another reservation for our trip in February. I could eat a whole pan of the bread pudding by myself lol
I ate at Catal recently with my teenager, and if his completely CLEARED plate of filet mignon is any indication, we had a great visit. The paella is on my list for next time (I also had the filet because I was anticipating him needing more food, which he did even after clearing his plate and the entire calamari appetizer.) LOLWe love the Jazz Kitchen, but I decided to skip it this upcoming trip due to the renovations; looks like I did the right thing.
How is Catal? I made reservations to try it out on our arrival day because we've never been there and the menu looked husband-friendly.
Catal is fantastic! Try the paella.
We love Catal. Great cocktails and food. It will be sad to see them go.
On another note, last year we purchased the Mickey head gingerbread cookie in a Main Street store. It was very good. This year they had the same cookie but it was huge and the cookie was not good. It was dry. Not sure why Disney felt that they needed to upsize the cookie but I hope that they go back to the smaller size. We saw the other full Mickey gingerbread cookie but I refuse to stand in line to purchase anything like that.
Anyone can eat at any of the restaurants inside the hotels. Exiting the Grand Californian Hotel does require you to go through security again.FYI I just saw that La Brea Bakery has permanently closed. Got a question. If we aren't staying at the Grand Californian is it ok to go to the lounge? My friends are CA residents and we are trying to decide on a place to meet up when we are there.
Thank you. We have eaten in a couple of the GC restaurants but I wasn't sure if it was the same for the lounge.Anyone can eat at any of the restaurants inside the hotels. Exiting the Grand Californian Hotel does require you to go through security again.