B BellyBaby I swear Walt had OCD, too! Joined Feb 22, 2007 Messages 341 Aug 7, 2007 #1 Which tastes better, regular fondant or marshmallow fondant? I can't use buttercream because it might be hot outside and it will melt.
Which tastes better, regular fondant or marshmallow fondant? I can't use buttercream because it might be hot outside and it will melt.
M mbb <font color=green>Wishin' & Clappin' & always Beli Joined Apr 16, 2003 Messages 4,950 Aug 10, 2007 #2 MMF everytime! That other stuff is just blech. When you're rolling it out - use LOTS of cornstarch...and when you're making it, use LOTS of shortening on your bowl and mixer! www.cakecentral.com if you haven't found it yet, is a wonderful resource.. It's just like the DIS, only for cakes!! LOL!! Have fun!!
MMF everytime! That other stuff is just blech. When you're rolling it out - use LOTS of cornstarch...and when you're making it, use LOTS of shortening on your bowl and mixer! www.cakecentral.com if you haven't found it yet, is a wonderful resource.. It's just like the DIS, only for cakes!! LOL!! Have fun!!
cryssi <font color=blue>Kabocha<br><font color=green>Look Joined Sep 30, 2004 Messages 3,872 Aug 17, 2007 #3 MMF definitely!
suzyqqq27 Mouseketeer Joined Jul 6, 2007 Messages 121 Aug 22, 2007 #4 Shortening on your hands also helps when kneading in colour. My .02, Suzanne