maslex
DIS Veteran
- Joined
- Apr 15, 2006
- Messages
- 5,113
So I decided to make something different this year for a Christmas party that we'll be going to. Spiked chocolate covered cherries. Recipe seems easy enough and calls for Whiskey as the alcohol to soak the cherries in. Just looking for ideas on other alcohols that I can use instead of the whiskey?
Would something like Kahlua or Baileys work? If you've made them before, please tell me how you made them.
Would something like Kahlua or Baileys work? If you've made them before, please tell me how you made them.