So help me make dinner with these random ingredients -- fish tacos?

[Mickey'snewestfan]

My goal for this month is to go shopping, and then eat the things we bought. Sounds simple right? But I have a tendency to decide that I must have something different and stop at the store, or to buy the ingredients for X, and then decide instead to make Y and end up with random ingredients.

Here's what I have right now that I'm thinking I can combine.

Tilapia
Lime juice
Garlic
Lettuce
Sharp shredded cheddar
Salsa
Guacamole
Tomatoes
frozen corn

So, I'm thinking I cook the tilapia like for fish tacos (pan fry with garlic and lime? I have never had or made fish tacos), and serve it on a salad (lettuce, chopped tomato, corn), like taco salad, with salsa and guacamole instad of dressing.

Does anyone think that would work?

Should I bake the fish instead? I also have brown rice, I could make taco style fish and mix it with rice and just serve a salad on the side if people thought that would be better.

 

[Mickey'snewestfan]

Ooooh, I just saw this!

http://www.pillsbury.com/recipes/zesty-lime-fish-tacos/648d435e-221e-4098-bd07-5dd48b

I have cabbage, and biscuits (aldi's brand, I'm sure they'd do fine) and flour, but no cornmeal. I bet it would work without right? Then we could have real tacos.

I don't have sour cream or chipotle chilis. I could probably spring for a container of plain non fat yogurt (my go to sub for sour cream), and hope that the hot salsa makes up for the no chilis.

 

[Marionnette]

Blackened Tilapia Sandwich with Cilantro Lime Mayo
http://www.foodnetwork.com/recipes/...th-cilantro-lime-mayonnaise-recipe/index.html

You could serve it without the rolls with the mayo on the side and substitute the salsa for the mango salsa for a different flavor.

Corn Avocado and Tomato Salad
http://www.foodnetwork.com/recipes/paula-deen/corn-avocado-and-tomato-salad-recipe/index.html

Omit the avocado and top with the guacamole instead. Serve in a lettuce cup.

Save the cheese for another time.