SandrA9810
DIS Veteran
- Joined
- Jul 24, 2005
- Messages
- 9,392
Ohh I'd love real maple syrup but an itty bitty bottle costs like $7-8. Way more than your farm fresh. Wanna send me some? 
Even Cracker Barrel has gone to a 55/45 ratio of real maple and cane sugar. It still tastes a million times better than the HFCS junk. I buy a bottle of it every time I go to Texas, and use it so sparingly. There is no wasting it.
Maybe you could extend the life of your syrup even more by mixing in the sugar/water at 75/25 ratio. I wonder if raw sugar would make it taste even better.

Even Cracker Barrel has gone to a 55/45 ratio of real maple and cane sugar. It still tastes a million times better than the HFCS junk. I buy a bottle of it every time I go to Texas, and use it so sparingly. There is no wasting it.
Maybe you could extend the life of your syrup even more by mixing in the sugar/water at 75/25 ratio. I wonder if raw sugar would make it taste even better.