gumbo1009
...flawed product of a deranged mind...
- Joined
- Oct 3, 2008
- Messages
- 548
For those who have tried Sanaa and Boma, which would you recommend and why? We are generally an adventurous family, but my mother cannot handle any heat (no chilies, no cayenne, natha
). At Sanna, can I assume that the beef short-ribs are not spicy? I also think she would like the cornish hen (unless the spice-rub has any kick to it, in which case it's out).
I was all gung-ho for Boma, but the Sanaa menu looks good, and the windows to the Savannah sound very cool... On the other hand, at Boma, my mother could "graze" and find something she liked (vs Sanaa where she is stuck with what she ordered...)
I am having pre-selection "buyer's remorse" (I make my ADRs this Sunday and am going back and forth...) Help sway me! TIA!
). At Sanna, can I assume that the beef short-ribs are not spicy? I also think she would like the cornish hen (unless the spice-rub has any kick to it, in which case it's out).I was all gung-ho for Boma, but the Sanaa menu looks good, and the windows to the Savannah sound very cool... On the other hand, at Boma, my mother could "graze" and find something she liked (vs Sanaa where she is stuck with what she ordered...)
I am having pre-selection "buyer's remorse" (I make my ADRs this Sunday and am going back and forth...) Help sway me! TIA!
I love spicy foods though, so may have just been expecting something else. One note though: when we checked in we asked for window with a view of the animals and did not get it. We were seated on the opposite side of the restaurant facing some booths.
We all still enjoyed the restaurant though.