Review of the Dining Plan

havoc315

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We just returned from 6 nights on the Deluxe Dining Plan. 2 adults and 2 children.

Thought I would share some observations and some conclusions.

We used virtually all out credits for TS meals. Out of 72 credits total, we used 68 for TS meals, we used 3 child credits for CS breakfast, and we wasted 1 credit. Because of this very efficient credit use, we "saved" significantly -- I need to sit down with the receipts to figure it out exactly, but we realized real savings of $200-$300.

Some observations of the DxDP in general --


Snacks -- With all those TS meals, with the mugs, with constant desserts -- it's nearly impossible to actually use many of your snack credits. (unless you are constantly shoving food in your face).
Out of 8 allotted snack credits per day, we used 2-3 per day total.
We were too full to eat individual snacks, if any snacks at all, during the day. 1 day, we split a Dole Whip 4 ways. Another day, we split a chocolate croissant 3 ways. I did use snack credits for coffee a couple of times, and we used a couple credits for water. But out of 48 allotted snack credits -- we still had 29 leftover on our last day -- Really only used about 1/3rd of the snack credits. Thus, when projecting possible savings on the DxDP, I would not assign significant value to the snack credits.

Mugs -- I know many families love them. Last year, we didn't use them at all, because we were far from the hotel CS. This time, we were much closer.. so thought *maybe* we would use them. With getting kids ready in the morning, I found it easier to just make coffee in the room than go fill the mug. A couple mornings where we did CS breakfast, I did use the mug for coffee. DW used it for hot tea a couple of times. But overall, got minimal use out of the mugs. Thus, in projecting my own savings on a dining plan, I wouldn't assign any value to the mugs.

Desserts -- I ate them most meals, DW usually skipped desserts or ate a child's dessert. This would have killed any potential savings on the DDP, but we still managed to save on the DxDP, because of our maximization of credits.

Timing of meals -- We did lunch plus signature dinner almost every day. I can NOT imagine doing 3 meals per day. Our fastest meals were about 1:15. 1:30 was most typical. But for example, lunch right at opening, at Chefs De France, was 2 hours. They open at noon. We checked in at 11:55, weren't seated until 12:10, and didn't exit the restaurant until 1:55. The amount of food of 3-sitdown meals would be way too much, but the timing would be an even bigger issue --- 3 sitdown meals would certainly be around 5 hours per day in restaurants. Plus commuting to/from restaurants.

Savings -- Real or not? -- We tried to order what we would want, even if we weren't on the dining plan. But in truth, I ordered a couple appetizers and desserts that I would have skipped without the dining plan. We wouldn't have ordered appetizers at signature restaurants for the kids, if not on the dining plan. (They didn't eat them anyway). Most importantly -- while we saved $200-$300 based on what we ordered --- There was 1 night, we had reservations at Narcooses. We were stuff from lunch, and not really in the mood for a sit down dinner. If not for the dining plan AND the new cancellation policy, we likely would have cancelled the meal, and eaten a light $20 total at the CS. As we got the lobster at Narcoose's, if we had skipped that 1 meal --- almost our entire so-called savings would have been wiped out.

Comparing it to the DDP --- Unless you fill all your meals with steaks and buffet dinners, the basic DDP makes absolutely no sense. We hate 7 1-credit meals, and 6 2-credit meals. (had some extra credits as the kids skipped 1 signature meal). We ordered what we wanted. Never really the cheapest items on the menu. Out of the 7 1--credit meals, NONE of them would have been winners on the DDP. Just to break even on the DDP, assuming you do order desserts at every meal, your TS meal has to be about $34. So it has to be $32 before tax. Remove beverage and dessert, which are priced pretty consistently -- You need at least a $23 entree, or a $34 meal to break even.
Here were the adult 7 meals:
Kona Cafe -
Shrimp and Scallops -- $20.99
DW had the fish, which I believe was $18.99

Crystal Palace lunch --- Total meal, $25 per adult. (major loser under the DDP)

Chefs De France -- Me and DW both had the roast chicken -- $17.95

Yak & Yeti -- Bourbon Chicken -- $17.99
DW had the Tamarind Chicken -- $19.99

Tony's Town Square -- DW had the chopped salad with chicken -- $12.99
I had the chicken parmigiana -- $17.99

Ohana Breakfast -- I believe it was $22 per adult, a major loser under the DDP.

Paradiso 37 for lunch --
DW had Skewered Shrimp & Jicama Orange Salad, $16.99
I had the "From the Land Platter" -- $20.99. (this meal *almost* would have broken even under the dining plan.)

Of our 2-credit meals, where I did red meat a couple of times, the only meal that would have made sense under the basic DDP was lobster at Narcoose's. The other 2-credit meals would have lost money under the basic DDP (the luau, castle dinner, leg of lamb at Brown Derby, seared tuna at California Grill, salmon at Artist's Point).

On health, weight and calories: There are certainly some "better" options on most of the menus. But overall, the Dining plan encourages gluttony. And yes, while you are walking a ton --- Our pedometer indicated that we walked 5-7 miles per day, burning several hundred calories per day --- I think it's very very hard to avoid gaining weight while on the plan. My DW who skipped virtually every dessert, managed to make it home without gaining. As indicated, I didn't do excessive snacking, but I did eat 2 desserts per day. I didn't eat super-fatty meals, I often had fish or chicken. Yet, I gained 3 pounds on the trip. For people who are used to consuming 3,000+ calories per day, they might be able to get through the plan without gaining weight. But otherwise, it's hard to imagine not gaining weight on the trip, if you use all your snack and dessert entitlements.

So personally, if we return to Disney in the next couple years, I certainly would never consider the basic DDP. I'd probably lean against the DxDP, unless I was really totally committed to a TS lunch AND signature dinner EVERY night.
 
Thanks for the review. We've used the reg. DDP 6 times now and the QSDP twice. We really like the ease of using QSDP since we don't have to make any ADRS. I can't imagine having to make, and keep, up to 3 a day. I'm with you on the time it takes to eat at TS. We only paid for the DDP once (back in Jan. 05 and it inc. appetizer, entree, dessert, and tip) so it was a good deal. We have gotten DDP free since then. I don't plan to ever pay for it again, especially with the reduction in snacks on the QSDP.

That being said we did have 26 SC (out of 66) to use up on our last day and a half as well as 14 CS. This time I did not wait until the last day to use our SC-we bought many items to take home with SC the day before we left. And we were there during F&WF so we used many SC to eat there. Even with the QSDP we found that we weren't that hungry most of the time. We did eat breakfast in our room most days. Sometimes just cereal and fruit, etc. that we brought (or leftover desserts), other times we used a CS for 3 pastries.
 
Yup..... Free dining will often continue to be a good deal, even where paying for a plan isn't.
But I think it shows, when projecting the likely value of the plan, you can't assume you are going to get real use out of every credit. Sure, you can pick up candy souvenirs with snack credits on your last day, but that's not something most of us would have bought.
 
Thanks for the review. Really helpful. I was trying to assess the value of each dining plan. The one thing we do not want to bring back from DW is additional weight! It looks to me like the new member perks Tables in Wonderland is a sweeter deal than the dining plan, at least for extended stays.
 

We will be using the DxDP for the first time this Fall and it is good to hear that you had a positive experience with it!:)
 
Thanks for the review.

I've spent hours trying to plug numbers into a very advanced analysis spreadsheet and it's causing me to go cross-eyed.

There is no way we'd ever consider 3 TS a day. Even one and a signature. It's just more time than we want to spend in restaurants. I like the idea of one TS meal a day...just to get off our feet...so the regular plan sounds great. At first glance it looks like a great price too.

Our first day, eating granola bars that we bring from home for breakfast, getting CS in Epcot and dinner at 'Ohana.....we'll recognize a $57 dollar savings (this doesn't factor in any snacks because I assume we'd do the same amount of snacks whether we do the plan or pay OOP). If we plan our days to where we save $57 a day, EVERY DAY, then the regular DP sounds like a fantastic option. But I've seen so many people comment about how the dining plan just really doesn't save them money, they eat too much, etc, that I'm starting to really question whether we'd recognize any true savings.

It really helps to read other's observations. Every time I start to think about the dining plan, I feel like I need a crystal ball.
 
Our first day, eating granola bars that we bring from home for breakfast, getting CS in Epcot and dinner at 'Ohana.....we'll recognize a $57 dollar savings (this doesn't factor in any snacks because I assume we'd do the same amount of snacks whether we do the plan or pay OOP). If we plan our days to where we save $57 a day, EVERY DAY, then the regular DP sounds like a fantastic option.

Saving $57 per day would be a no-brainer... But...
Unless you have a ton of children on the plan, I don't see how Ohana could possibly save you that much.

Let's assume 2 adults and 1 child--
Non peak, $51.54 per adult and $15.02 per child.
Total per night -- $118.10

Off-peak dinner at 'Ohana for the family, according to allears, with tax, $35.14 per adult, and $17.03 per child:
So total price for dinner: $87.31.

Assuming CS lunches -- $17 per adult, and $6 per child-- So $40 on lunch.
Total for the day, about $27.31.

So for this hypothetical family, savings are about $9 without snacks. (Used 2012 pricing. under 2013 pricing, it would be about break even).
If you included 3 snacks, at $4 each, then total savings would be $21.

$21 savings per day, isn't bad. But it's no where close to $57.
Now, if you have 5 or 6 Disney "children".. then I can easily see reaching $57 in savings on a regular basis.
 
Saving $57 per day would be a no-brainer... But...
Unless you have a ton of children on the plan, I don't see how Ohana could possibly save you that much.

Let's assume 2 adults and 1 child--
Non peak, $51.54 per adult and $15.02 per child.
Total per night -- $118.10

We have 3 kids, and we're peak:
53.54 per adult 16.02 per child
Total per night = 155.14


Off-peak dinner at 'Ohana for the family, according to allears, with tax, $35.14 per adult, and $17.03 per child:
So total price for dinner: $87.31.

Again, peak & 3 kids, so:
39.40 per adult and 19.16 per child
Total price for dinner: 136.28

Assuming CS lunches -- $17 per adult, and $6 per child-- So $40 on lunch.

Actually, on the day in question we're planning on the adults splitting a $14 meal and each of the 3 kids getting fish from Yorkshire at $8.19 a plate. Factor in drinks (we'll probably do free water, but I was trying to do a side by side comparison with the DP): just a little over $50 for lunch


Total for the day, about $27.31.
Make that $186.28, roughly

So for this hypothetical family, savings are about $9 without snacks. (Used 2012 pricing. under 2013 pricing, it would be about break even).
If you included 3 snacks, at $4 each, then total savings would be $21.

$21 savings per day, isn't bad. But it's no where close to $57.
Now, if you have 5 or 6 Disney "children".. then I can easily see reaching $57 in savings on a regular basis.


I was using 1 snack each, rounding up to $5 each (since I'm not sure exactly what snack we'd do each day) so I'd added an extra $25 of OOP each day.


Now this is also using 2012 prices, which may very well (and probably will) increase for 2013. So before gratuity, just for lunch and dinner we're looking at:

Total food 186.28
less DP price 155.14
Savings w/dining plan 31.12

My "$57 savings" was including that assumption of $25 in snacks.

Even if we skip snacks altogether, if we could save $32 a day, every day, it would probably be worth it. But I whole-hearted agree with you, that some days we wouldn't come close to that. Others? Like a day we do a princess meal for my daughter or the night we do Chef Mickey's, we may realize a similar savings. If we decide to pay OOP and opt to do two table services in one day, we could in fact recognize even more savings had we been on the plan. So as I originally said, it helps to see other observations. We've never gone to WDW, thus never had a dining plan or taken the time to evaluate the cost of every bite of food that goes into our mouths. This is new to me.
 
We have 3 kids, and we're peak:
53.54 per adult 16.02 per child
Total per night = 155.14




Again, peak & 3 kids, so:
39.40 per adult and 19.16 per child
Total price for dinner: 136.28



Actually, on the day in question we're planning on the adults splitting a $14 meal and each of the 3 kids getting fish from Yorkshire at $8.19 a plate. Factor in drinks (we'll probably do free water, but I was trying to do a side by side comparison with the DP): just a little over $50 for lunch



Make that $186.28, roughly




I was using 1 snack each, rounding up to $5 each (since I'm not sure exactly what snack we'd do each day) so I'd added an extra $25 of OOP each day.


Now this is also using 2012 prices, which may very well (and probably will) increase for 2013. So before gratuity, just for lunch and dinner we're looking at:

Total food 186.28
less DP price 155.14
Savings w/dining plan 31.12

My "$57 savings" was including that assumption of $25 in snacks.

Even if we skip snacks altogether, if we could save $32 a day, every day, it would probably be worth it. But I whole-hearted agree with you, that some days we wouldn't come close to that. Others? Like a day we do a princess meal for my daughter or the night we do Chef Mickey's, we may realize a similar savings. If we decide to pay OOP and opt to do two table services in one day, we could in fact recognize even more savings had we been on the plan. So as I originally said, it helps to see other observations. We've never gone to WDW, thus never had a dining plan or taken the time to evaluate the cost of every bite of food that goes into our mouths. This is new to me.

Okay. Makes sense now. You're overestimating snacks a bit.. While there are a few $5+ snacks, the majority of snacks are under $4.

*IF* you are doing multiple fixed price meals (like Ohana and character buffets), and with 3 children.... The basic DDP can make sense. Most of the savings comes from the kids. As shown by my example -- With only 1 child, the savings would have been tiny. With no children, the savings would be non-existent. With 3 children, the savings are pretty sigificant.

So if the majority of your dinners are character meals/Ohana, etc... That is the rare case where I actually recommend the DDP.
 
This is why I'm researching the dining plan as in depth as I am.

The $57 one day (or even if it's more like $47 due to me overestimating snacks) sounds great.

But on a day where our table service is at a more reasonable restaurant (like I figured out, we'd probably spend roughly $65-$75 if we ate at Liberty Tree Tavern for lunch), that would leave us a tremendous amount of money we'd have to spend on a QS for dinner to still realize the "savings" from the day before.

And like you mentioned, I don't want to stuff our faces unnecessarily or spend half our day in restaurants (we're going in winter during shorter park hours) just to feel like we got our money's worth. But on the flip side, it's easy to get caught up in the fact that we'd be pre-paying for the food and it may feel more justifiable to eat what we want when we want and not worry about the savings or overages on a day to day basis.

Where I'm getting hung up is that we check in on 12/31. So we get the dining plans at 2012 prices, yet are getting 95% of our food in 2013 when the prices may or may not jump up. I don't want to assume that most days we'd only have a potential $10-15 savings, then find out that just by menu prices increasing $2-3, we not have to pay an additional $10-15 PER MEAL. That in and of itself makes it feel like getting the plan makes sense for this trip and then potentially not on future trips. I don't know. Like I said...a crystal ball would come in handy right about now. :rotfl:
 
This is why I'm researching the dining plan as in depth as I am.

The $57 one day (or even if it's more like $47 due to me overestimating snacks) sounds great.

But on a day where our table service is at a more reasonable restaurant (like I figured out, we'd probably spend roughly $65-$75 if we ate at Liberty Tree Tavern for lunch), that would leave us a tremendous amount of money we'd have to spend on a QS for dinner to still realize the "savings" from the day before.

And like you mentioned, I don't want to stuff our faces unnecessarily or spend half our day in restaurants (we're going in winter during shorter park hours) just to feel like we got our money's worth. But on the flip side, it's easy to get caught up in the fact that we'd be pre-paying for the food and it may feel more justifiable to eat what we want when we want and not worry about the savings or overages on a day to day basis.

Where I'm getting hung up is that we check in on 12/31. So we get the dining plans at 2012 prices, yet are getting 95% of our food in 2013 when the prices may or may not jump up. I don't want to assume that most days we'd only have a potential $10-15 savings, then find out that just by menu prices increasing $2-3, we not have to pay an additional $10-15 PER MEAL. That in and of itself makes it feel like getting the plan makes sense for this trip and then potentially not on future trips. I don't know. Like I said...a crystal ball would come in handy right about now. :rotfl:

I can help with that. Disney does not increase menu prices on January 1st. Menu prices are adjusted on a continuing basis through the year. Unlike room rates, restaurant prices don't see an adjustment at midnight on December 31st.
CS locations often make adjustments in August.

So while prices might not be the exact same as they are now, prices in January will be pretty darn similar to the prices in December.

If you are committed to 1 TS per night of your stay, and using those credits mostly for character meals, Ohana, etc... You will probably save enough to justify the plan. (with 3 children).
 
We always do the basic dining plan. In order to save or break even, you have to do CS lunches and ADR for dinner. You also need to go to the more expensive restaurants like Ohana, Boma, Teppan Edo to make it worth the money. Get snacks that cost a little more. Don't use your snacks for water or pop. I fine the dining plan fun because I am not worrying about where we are going to eat and how much will we be spending.
 
I sort of went through the same process as I was planning our trip that I leave on in 15 days. Also our first trip as a family. We have a 16 year old and a 9 year old. I finally decided to do the plan for part of our trip. (we have a split stay) I recognize that we may not come out ahead or possibly even break even, but it will be close. The big factor for me was not having to make decisions about where and what I want to eat based on how I am feeling about how much money our disney vacation has sucked out of my wallet. I have done many disney vacations before and there is no end in sight to how fast the 50 dollar bills fly out. So by paying for the dining plan months in advance, it does ease the pain a little and allow me to enjoy my vacation more. Yes, I will save my receipts and add them up in the end, and I may have a painful moment, but at least it will be after my vacation is over:)
 
Thank you for your review......we're doing our first trip to WDW in December & have decided to go with Deluxe plan because most of the meals we wanted to do were table service/character meals & 3 two-credit meals. So it made sense to go that route. My husband says he plans to eat to his hearts delight on this trip because it could be our only trip to WDW as we live on the west coast & our family just can't afford to travel across the US. (we have some "bonus" money coming to allow this trip").

We only have a couple days were we have 3 meals planned, but I believe 1 of the 3 is always a counter service (where if we decided to skip, we have that option).

Thank you for all the breakdowns!!
 
We always do the basic dining plan. In order to save or break even, you have to do CS lunches and ADR for dinner. You also need to go to the more expensive restaurants like Ohana, Boma, Teppan Edo to make it worth the money. Get snacks that cost a little more. Don't use your snacks for water or pop. I fine the dining plan fun because I am not worrying about where we are going to eat and how much will we be spending.

I agree - this is my thinking as well!:wizard:
 
Thanks very much for your careful analysis on this. I'm trying to convince my husband the the DDP is not the best option for us -- two boys, and the less adventurous eater is a Disney Adult! My husband is convinced we'd benefit from the plan, but I'm trying to impress upon him that yes, it's possible to come out ahead, but I don't want to have to work at getting my money's worth.

Today I explained (for the 100th time) my theory on the pivot point. I explained to him that we could still eat table service meals, except eat them around 1:30 or so. After lunch, we'd then be free to either go back to our hotel, hop to another park, do whatever, rather than having the appointment in our day be at dinner time. I like the idea of having more flexibility in my day, and I like that the restaurants are cheaper at lunch time.

In my mind I'm quite certain that the plan doesn't make sense for us...unless of course, by some stroke of luck we happen into free dining. :)
 
I was on the fence with the DDP, we used it last year and it was great because we did lots of character and buffet meals but this year DS will be a disney adult. Well, I did the math and we would save money paying OOP. I even went over the menu on allears with DS and he was picking hot dogs, burgers, nuggets:confused3 There is no way I am paying 55 bucks a day for hot dogs and burgers:rotfl:
 


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