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- Aug 31, 2006
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We ate at Restaurant Akershus in the Norway Pavilion in Epcot several years ago. We absolutely LOVED the food. It had all kinds of fish and seafood.
When they changed it to a character meal I was really upset.
The new menu looked so much more "Americanized", and not too authentic.
Here's my question:
has anyone ate at BOTH the old and the new? Is the new more bland as I expect? It seems every time a good restaurant opens up with really unusual food, people complain and soon its just like every other restaurant. "Americanized". Is this what happened here? I haven't been able to pull myself back in there since they changed it.
When they changed it to a character meal I was really upset.
The new menu looked so much more "Americanized", and not too authentic.
Here's my question:
has anyone ate at BOTH the old and the new? Is the new more bland as I expect? It seems every time a good restaurant opens up with really unusual food, people complain and soon its just like every other restaurant. "Americanized". Is this what happened here? I haven't been able to pull myself back in there since they changed it.