RE: Boma recipe by AllisonG

AllisonG

<font color=CC66CC>Good thing the TF is multi-ling
Joined
Sep 7, 1999
Messages
613
Got an e-mail from the Culinary Team from AKL this morning.
Thought I would share it with you.
Thanks for everyone's help.


JOLLOF RICE
Disney’s Animal Kingdom Lodge
Boma

Yield: 16 servings

Ingredients:

2 quarts Coconut Milk
2 quarts Water
2 pounds Onions, diced chunky
16 ounces Black Eye Peas, soaked overnight
2 ounces Ground Turmeric, toasted
2 ounces Ground Coriander, toasted
4 quarts White Rice/Jasmine/Basmati, washed
8 ounces Sugar
1 ounce Chopper Cilantro
To taste Salt and Pepper



Method:

Cook the black eye peas half done and set aside. In pot, combine all the ingredients. Cook rice until black eye peas and rice are done. Sprinkle with parsley and adjust
 
Wow- That was fast!!! Glad the e-mail helped! Thanks for sharing the recipe!! Jill
 
For a serving of eight, cut the recipe in half.
 

Thanks for posting.

The Boma team is very quick in filling requests.
 


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