Does anyone know if you can order any appetizer from their menu or only select ones? Thanks, this is my first time on the
DDP and I just like to have my "ducks in a row" so to speak.
We love Raglan Road!

One
Starters Solo can be ordered per person on the DDP.
Starters for Sharing must be shared between two people on the DDP. ps If you like goat cheese, the Goats Town appy is one of the best dishes i have ever had!
[FONT=Verdana, Arial, Helvetica, sans-serif]Starters Solo[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
Drunk Chicken - a whiskey glazed chicken kebab served with lime cilantro dipping sauce $7.50[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
Seared Scallops - Pan seared Georges Bank scallops served on creamed sweet corn and garnished with a condied lemon salad $9.95
Goats Town - Irish goats cheese terrine made with sauteed garlic, shallots, ****ake mushroom. Served with grilled crostini $9.95[/FONT]
Seared Beef Salad - With a horseradish drizzle served with mixed greens and crispy fried onions $11.95
Simple Smoked Salmon - Choice Irish smoked salmon served with capers, shallots and creme fraiche $10.95
Italian Irish, Capiche? - Macaroni pasta with Dubliner cheese and a broccoli and radish salad $6.95
[FONT=Verdana, Arial, Helvetica, sans-serif]Starters for Sharing (for two people)[/FONT][FONT=Verdana, Arial, Helvetica, sans-serif]
[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
Crock o' Pate - rustic chicken liver pate served with an apricot chutney $8.95[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
Dalkey Duo - Dalkey-battered cocktail sausages with a Dalkey mustard dipping sauce $9.95[/FONT]
Calamari City - Salt 'n' Pepper calamari and mixed tempora vegetables served with a spicy remoulade $9.95
[FONT=Verdana, Arial, Helvetica, sans-serif]
Smokie City - Oven-baked layers of smoked pollock with mature Wexford cheddar and double cream, served with crusty bread. $11.95[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
Prawn Idol - Tiger prawns steamed in our secret broth. Served with our homemade cocktail sauce $11.95[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
Scallop Forest - forks of scallops served with a lime dipping sauce $12.95[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
Heaven on Earth - baby back ribs in a Guinness and honey glace. $12.95[/FONT]