I have a quick, cheap, and not completely unhealthy recipe:
Ingredients
1 pound ground turkey
1 (1.25 ounce) package taco seasoning mix
1 (15 ounce) can black beans, rinsed and drained
1 head iceberg lettuce, shredded
2 tomatoes, diced
1 (10 ounce) bag tortilla chips, coarsely crumbled
1 (8 fluid ounce) bottle thousand island dressing
Directions
1.Heat a large skillet over medium-high heat, and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Mix in taco seasoning mix as directed on package. Remove from heat.
2.Combine the turkey, black beans, lettuce, tomatoes, and tortilla chips in a large bowl. Toss with salad dressing. Serve immediately, or refrigerate for an hour before serving.
Servings Per Recipe: 6
Calories: 570
Total Fat: 34.2g
Cholesterol: 69mg
Sodium: 1146mg
Total Carbs: 48.5g
Dietary Fiber: 4g
Protein: 19.8g
Yikes! I didn't realize it had that much sodium and fat. Ok, not at all healthy, but at least it uses ground turkey and it's a nice change from regular taco salad.