We are considering joining DVC but have a question about their kitchens. I am a bit of neat freak when it comes to kitchens. I typically do not like to stay in hotels with kitchenettes, because, for me, they are often not clean enough. How are the kitchens in the DVC rooms? Are they really clean? The fridge, counters, sink, microwave? What about the kitchen tools (pots, pans, etc) that they have there (or do they have this kind of thing)?
I just know that if the kitchens are not really clean, not only will I not use the kitchen, but it may make me uncomfortable during our stay. I fully realize that this is a bit neurotic on my part, but none-the-less how I am.
What about using points for non-DVC rooms? Does it make sense to do that, or is it a waste of points (i.e. do you use a lot more points to stay non-DVC vs. DVC).
Thanks,
Michele
I just know that if the kitchens are not really clean, not only will I not use the kitchen, but it may make me uncomfortable during our stay. I fully realize that this is a bit neurotic on my part, but none-the-less how I am.
What about using points for non-DVC rooms? Does it make sense to do that, or is it a waste of points (i.e. do you use a lot more points to stay non-DVC vs. DVC).
Thanks,
Michele