hmmm....now the menu is what made want to do it.
Is this what you were served? The salads sound great and the cream of mushroom soup. also the prime rib, pasta , sausage and peppers etc.
Starters - spring mixed greens, Caesar Salad, Dressings, Broccoli Salad with cashews, Greek salad, ambrosia, tomato mozzarella salad, macaroni salad, apple with port vinaigrette, peel and eat shrimp
Soups - cream of mushroom, tomato florentine, and chilled strawberry
Accompaniments - sweet potato and red bliss mashed potatoe, brown gravy, carrot and broccoli medley, sauteed squash with chives, niblet corn
Entrees - Chef's freshly prepared pasta, roasted prime rib of beef, mojo marinated turkey breast, salmon with a caper butter sauce, curry chicken with Israeli couscous, apple chutney stuffed pork loin with apple glaze, portobello raviolis with a pesto cream, mussels in ginger broth, salmon with a dill cream sauce, chicken marsala, cheese lasagna, Italian sausage with peppers, chorizo stuffed pork loin with mango barbeque sauce, vegetable egg rolls, mussels in tomato broth
Children's Corner - chicken nuggets, cheese and macaroni, mini corn dogs, pasta marinara, peanut butter and jelly sandwiches, niblet corn, cheese pizza and fresh vegetables
Desserts - apple cobbler, bread pudding, brownies, key lime tarts, linzer torte, rice krispie treats, chocolate chip cookies, lemon cheesecake tart, Edy's Soft Serve Ice Cream
---NOT impressed with the food selections
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