jpolak
DIS Veteran
- Joined
- Mar 28, 2005
- Messages
- 2,780
Well were home
, but we had a great time. And did we eat. The cast consisted of me, DW and DD who is 3 1/2 (and don't forget the half). We tried the dining plan this time and it worked out great. I was nervous about service since tip is already included but thankfully that was never an issue. This trip we trip a couple of new places as well as some old favorites. We ate at 'Ohana, Le Cellier, Turf Club Bar and Grill, Crystal Palace (breakfast) PSB in Norway, LTT (dinner), and 1900 Park Fare. For counter service we tried Pecos Bill, ABC commisarry, and Artist Pallete. So lets get started.
2/18 'Ohana- This was our arrival day so since we do not go to any of the parks we thought we would try something new that we could take our time and enjoy. Now DW and I tried this place over 10 years ago and hated it. We thought the food was bad and the "entertainment" was cheesy, but after many trips and one DD later we thoiught we'd give it another go. I am glad we did. We checked in early for a 5:40 adr and were seated in under 10 min. Which was great because we were starving. Our "cousins" that night were great. The fried wontons and and dipping sauce were delicious. Our cousin ran all over the place looking for anything sweet that DD could dip hers in. The salad (yes salad) was alos very good but took a bacseat as soon as they brought out the honey-coriander chicken wings
. Those were fantastic. Even DD was eating them. I really liked the spicy-sweet and sour shrimp, but DW was less than thrilled (not really a fish fan anyway
). Let us not forget about the cheesey scalloped potatoes. I could have made a meal out of those alone. Unfortunately by this time we were getting pretty full and we haven't even gotten to the skewers. Which were delicious. I liked that the meat was simply seasoned and grilled not dripping in sauce. I loved them all, DW liked the pork the best. DD liked her mac and cheese and the grilled turkey. She also loved getting up to participate in the parades, cocnut races, and doing the hula. Now lets talk dessert. I do not eat bread pudding ever, but the bread pudding a la mode with Bananas Foster Sauce was out of this world. Thant was the one thing I really wished they came around with more of
.
Coming soon. Can Le Cellier live up to the Disboard hype?

2/18 'Ohana- This was our arrival day so since we do not go to any of the parks we thought we would try something new that we could take our time and enjoy. Now DW and I tried this place over 10 years ago and hated it. We thought the food was bad and the "entertainment" was cheesy, but after many trips and one DD later we thoiught we'd give it another go. I am glad we did. We checked in early for a 5:40 adr and were seated in under 10 min. Which was great because we were starving. Our "cousins" that night were great. The fried wontons and and dipping sauce were delicious. Our cousin ran all over the place looking for anything sweet that DD could dip hers in. The salad (yes salad) was alos very good but took a bacseat as soon as they brought out the honey-coriander chicken wings



Coming soon. Can Le Cellier live up to the Disboard hype?