capttigger
Mouseketeer
- Joined
- Apr 13, 2011
- Messages
- 139
View attachment 214186
Palo's gluten-free dessert on the Wonder. So pretty!! Note that the width of the glass rim is as wide as the inner rim of the plate - this thing was enormous!
I wasn't offered a bite, so I will assume it was!That looks very good.
That was at brunch. I would guess the gf souffle would be at dinner, just like the non-gf one, maybe? In any case, DH wasn't offered options - our server just said the chef would make him something special since the chocolate-covered strawberries were the only safe things on the buffet (which was obviously pretty lame as the only dessert). I am sorta curious why the champagne jello/berries thing wasn't safe, as an aside. Anyway - DH says the sorbet flavor was raspberry, and he kind of sucks at identifying flavors but probably could be trusted to identify blueberry vs raspberry. I'm SURE they would happily leave off blueberries and add extras of the other berries, or come up with something non-berry.I thought they could make the chocolate souffle gluten-free... I'm so not a blueberry fan.
I wasn't offered a bite, so I will assume it was!
That was at brunch. I would guess the gf souffle would be at dinner, just like the non-gf one, maybe? In any case, DH wasn't offered options - our server just said the chef would make him something special since the chocolate-covered strawberries were the only safe things on the buffet (which was obviously pretty lame as the only dessert). I am sorta curious why the champagne jello/berries thing wasn't safe, as an aside. Anyway - DH says the sorbet flavor was raspberry, and he kind of sucks at identifying flavors but probably could be trusted to identify blueberry vs raspberry. I'm SURE they would happily leave off blueberries and add extras of the other berries, or come up with something non-berry.
We board next Sat. And that is our first stop also!!View attachment 211753
Always start our cruise with some peel and eat shrimp in Cabanas.
ok wonder travelers how about some pictures of tianas?
They are only on Tiana's menu the one night, and they don't serve lunch in there. A member of my meet group reported that her grandson loved them so much, her server got them from Tiana's when they were in another dining room the next night, so you could try that! I wish I had thought to ask! Our server was kind of meh, nothing wrong with him, but he didn't do magic tricks for the kids or go above and beyond in anyway, so he never offered even after we sang praises of the beignets. My mom ate 2 orders that night, by far her favorite, as she's not a big eater and is not the type of person to order multiple dishes for a course on a cruise at all. It was lucky for her that a couple of us ordered that as our 2nd dessert, b/c we wanted to try more than one thing.So the beignets are only served at a dinner for dessert?? Beignets are my favorite and was hoping to have everyday ! Lol I board Sunday on the Wonder.
They are only on Tiana's menu the one night, and they don't serve lunch in there. A member of my meet group reported that her grandson loved them so much, her server got them from Tiana's when they were in another dining room the next night, so you could try that! I wish I had thought to ask! Our server was kind of meh, nothing wrong with him, but he didn't do magic tricks for the kids or go above and beyond in anyway, so he never offered even after we sang praises of the beignets. My mom ate 2 orders that night, by far her favorite, as she's not a big eater and is not the type of person to order multiple dishes for a course on a cruise at all. It was lucky for her that a couple of us ordered that as our 2nd dessert, b/c we wanted to try more than one thing.![]()
View attachment 214186
Palo's gluten-free dessert on the Wonder. So pretty!! Note that the width of the glass rim is as wide as the inner rim of the plate - this thing was enormous!
Neither, actually... We had noted DH's gluten allergy (really celiac, but it's always logged as an allergy) for the cruise reservation in general. I don't remember noting the gluten issue specifically on our Palo reservation, though, unless I'm spacing about that being an option when making the online reservation? There were no allergen notes on the Palo menu (unlike MDR menus that have dairy and gluten noted now), desserts or otherwise, but our server immediately talked to the chef and said they would accommodate his entree requests as much as possible. And it was while we were getting the buffet tour (as she pointed out things that were fine for him vs not safe) that she said the chocolate-covered strawberries were the only things on the dessert side that he could eat - so the chef would make him something special. There was no conversation about WHAT it would be that I can remember, but honestly, he's not picky, so that wasn't something he would have pushed for details about.Do you recall if you had to request this gluten free dessert at Palo ahead of time or is it on the menu?