We are a party of 16, all on one reservation, all on the dining plan and leaving in 11 days! This is the first time going with such a large group, and the first time I've been on the Dining Plan. I am no where near experienced, but in two weeks I will be back to let you know how everything went! Hopefully I will be able to help you feel more at ease, because I know right now Im pretty nervous about going with such a large group.
We made all of the ADRs for 16 people, and at most places we have two tables although some we were told we'd be split into three tables. From what I understand, since we are all on the same reservation, all of our credits (TS, CS and S combined) will be pooled onto our room key card, and we essentially will only need to present one card to deduct all of our credits.
Also, I (think) understand that an automatic 18% will be added to our bill, no matter what, no matter how split up we are among different tables. (So that means when we go to Chef Mickeys they will tally up our bill, as if we were paying cash... (9 adults, 3 children, 4 free under 3)So an estimate bill would be $360.00, estimate tip $32? I dont have my calculater so Im just guess-timating. So, that $32 tip would need to be paid either by cash, or charge it back to the room to deal with later.
I dont want to keep telling you things that I "think" are going to happen, Ill just wait 2 weeks and let you know "how" things happened!!!
